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Get Grapefruit, Onion, and Basil Salad Recipe from Food Network
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At our farmers’ market we picked up a dozen ears of corn for a weekend barbecue With several ears left over, I repurposed the corn as the starting point for two salads One emphasized cherry tomatoes, the other Italian parsley, both in plentiful supply at the farmers’ market.
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The ingredient list was provided by inmetric in this topic: http://chowhound.chow.com/topics/651204 It sounded so good I made some myself. inmetric, if you post...
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This hearty pasta salad might be better than a trip to Tuscany.
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Peppery arugula adds a distinctive bite to this appealing dish, but if arugula is unavailable, you can substitute watercress with similar results.
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A foil packet of cod with spinach, diced tomato, mozzarella, and seasonings makes a quick and easy weeknight meal that's ready in 20 minutes.
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A toasted baguette is filled with roasted red pepper, goat cheese, arugula, and basil in this simple sandwich recipe.
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Bacon and crunchy croutons make this salad feel more like the sandwich you know and love.
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Get Crunchy Parmesan Chicken Tenders Recipe from Food Network
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Get Fresh Duck Liver Bruschetta Recipe from Food Network
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Get Grilled Pork with Arugula-and-Grape Salad Recipe from Food Network
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Get Cucumber, Grape Tomato and Dill Salad Recipe from Food Network