Search Results (11,401 found)
www.delish.com
Create a blush sauce by combining alfredo and tomato pasta sauces.
Create a blush sauce by combining alfredo and tomato pasta sauces.
Ingredients:
olive oil, onion, rib celery, red bell pepper, garlic, chicken broth, tomato basil, alfredo sauce, shrimp, fettuccine
www.allrecipes.com
Fajitas at home! Chicken briefly steeps in a zesty marinade before a saute with onions and peppers in this faithful rendition of a Mexican favorite. Serve with warm flour tortillas, salsa and sour cream to complete the picture.
Fajitas at home! Chicken briefly steeps in a zesty marinade before a saute with onions and peppers in this faithful rendition of a Mexican favorite. Serve with warm flour tortillas, salsa and sour cream to complete the picture.
Ingredients:
worcestershire sauce, cider vinegar, soy sauce, chili powder, garlic, hot pepper sauce, chicken thighs, vegetable oil, onion, green bell pepper, lemon
www.allrecipes.com
A creamy squash casserole topped with stuffing is the perfect dish for potlucks, weeknights, or any night of the week.
A creamy squash casserole topped with stuffing is the perfect dish for potlucks, weeknights, or any night of the week.
Ingredients:
vegetable oil, yellow squash, yellow onion, water, chicken soup, sour cream, cheddar cheese, bread stuffing
www.allrecipes.com
Fresh squash, bell pepper and onion are given an extra boost of flavor and texture from cornbread stuffing mix.
Fresh squash, bell pepper and onion are given an extra boost of flavor and texture from cornbread stuffing mix.
Ingredients:
butter, red bell pepper, white onion, zucchini, yellow squash, chicken broth, cream of mushroom soup, sour cream, stuffing mix
www.allrecipes.com
Use this authentic recipe to make warming bowls of French onion soup, complete with toasted slices of baguette and melted Gruyère cheese.
Use this authentic recipe to make warming bowls of French onion soup, complete with toasted slices of baguette and melted Gruyère cheese.
Ingredients:
butter, onions, water, flour, chicken stock, white wine, salt, black pepper, french baguette, cheese
www.chowhound.com
Jeon is actually a term for any type of small, flour or starch coated and pan fried meat or vegetable. These small dishes are often served as drinking snacks...
Jeon is actually a term for any type of small, flour or starch coated and pan fried meat or vegetable. These small dishes are often served as drinking snacks...
www.allrecipes.com
Let this traditional New Year's Day meal bring a tasty table full of symbolism to help celebrate progress through pork and sauerkraut.
Let this traditional New Year's Day meal bring a tasty table full of symbolism to help celebrate progress through pork and sauerkraut.
Ingredients:
bacon drippings, onion, apple, caraway seeds, sauerkraut, dry white wine, chicken stock, brown sugar, roast, kielbasa sausage
www.delish.com
Swap Mom's spaghetti for this easy dish made with Morningstar Farms® Meal Starters Sausage Style Recipe Crumbles.
Swap Mom's spaghetti for this easy dish made with Morningstar Farms® Meal Starters Sausage Style Recipe Crumbles.
www.foodnetwork.com
Get Best Barbecue Ribs Ever Recipe from Food Network
Get Best Barbecue Ribs Ever Recipe from Food Network
Ingredients:
brown sugar, chili powder, oregano, cayenne pepper, garlic powder, onion powder, ribs, chicken broth, apple cider vinegar, barbecue sauce
www.chowhound.com
A classic bouillabaisse recipe from Plated, with crab claws, pollock, and calamari.
A classic bouillabaisse recipe from Plated, with crab claws, pollock, and calamari.
Ingredients:
seafood, garlic, yellow onion, leek, olive oil, butter, chile, tomatoes, white wine, saffron, chicken broth, bread
www.allrecipes.com
Throw together a delicious zuppa toscana dinner quickly and easily by adding Italian sausage, seasoning, potatoes, and kale to an Instant Pot® and letting it do the work for you.
Throw together a delicious zuppa toscana dinner quickly and easily by adding Italian sausage, seasoning, potatoes, and kale to an Instant Pot® and letting it do the work for you.
Ingredients:
olive oil, italian sausage, onion, cloves, italian seasoning, salt, black pepper, red pepper flakes, potatoes, chicken broth, kale, half and half
cooking.nytimes.com
This recipe is by Mark Bittman and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.