Search Results (1,662 found)
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Caramel apple meets cheesecake in this recipe that gives you a neat twist on either dessert ideal for an autumnal dinner!
Caramel apple meets cheesecake in this recipe that gives you a neat twist on either dessert ideal for an autumnal dinner!
www.foodnetwork.com
Get Banana Dutch Baby Pancake Recipe from Food Network
Get Banana Dutch Baby Pancake Recipe from Food Network
www.delish.com
There are about a million kinds of chicken salad, and this is my favorite.
There are about a million kinds of chicken salad, and this is my favorite.
Ingredients:
chicken, grapes, pecan, celery, fat mayonnaise, dijon mustard, tarragon, salt, pepper, croissants
www.chowhound.com
Second-place winner in SF Food Wars’ 2009 Mac Battle Royale with Cheese.
Second-place winner in SF Food Wars’ 2009 Mac Battle Royale with Cheese.
Ingredients:
pasta, yukon gold, carrot, water, cashews, pine nuts, margarine, yeast, miso, lemon juice, salt, dijon mustard, flour, soymilk, turmeric, stale baguette, baguette, onion powder
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Molly O'Neill and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
onion, butter, pork, cinnamon, allspice, ginger, salt, black pepper, pine nuts, pistachio nuts, apples, apple cider
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My favorite way to eat this delicious and healthy pesto recipe is on a gluten free cracker.
My favorite way to eat this delicious and healthy pesto recipe is on a gluten free cracker.
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Green beans are tossed with garlic and pine nuts in this delightfully simple side dish!
Green beans are tossed with garlic and pine nuts in this delightfully simple side dish!
www.delish.com
These cookies have a rich, nutty flavor a perfect complement to sweeter dishes.
These cookies have a rich, nutty flavor a perfect complement to sweeter dishes.
www.allrecipes.com
Fresh basil, parsley, oregano, and spinach are blended with pine nuts and Parmesan cheese in this pesto recipe.
Fresh basil, parsley, oregano, and spinach are blended with pine nuts and Parmesan cheese in this pesto recipe.
Ingredients:
garlic, basil leaves, parsley leaves, spinach, oregano, pine nuts, parmesan cheese, black pepper, olive oil
cooking.nytimes.com
This recipe is from "A Meatloaf in Every Oven," by Frank Bruni and Jennifer Steinhauer, who say it was the invention of a friend, Anne Kornblut The plethora of spices and large amounts of garlic may seem overwhelming, but ground meat has a deep tolerance for seasoning and is usually improved by it The fresh herbs are a foil for all the rich seasonings, and the vegetables give the loaf an especially lovely texture.
This recipe is from "A Meatloaf in Every Oven," by Frank Bruni and Jennifer Steinhauer, who say it was the invention of a friend, Anne Kornblut The plethora of spices and large amounts of garlic may seem overwhelming, but ground meat has a deep tolerance for seasoning and is usually improved by it The fresh herbs are a foil for all the rich seasonings, and the vegetables give the loaf an especially lovely texture.
Ingredients:
olive oil, onion, garlic, celery, carrot, ginger, cumin, smoked paprika, coriander, cinnamon, salt, tomato paste, cilantro leaves, mint leaves, parsley leaves, eggs, bread crumbs, lamb, pine nuts, fat, lemon juice
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Venetian fried fish marinated in vinegar and red wine.
Venetian fried fish marinated in vinegar and red wine.
Ingredients:
flour, sole, olive oil, yellow onions, anchovy, dry red wine, red wine vinegar, golden raisins, orange juice, orange, bay leaf, italian parsley, pine nuts
www.delish.com
Make caramel, slice fruit, toast pecans, and let your guests build their own sundaes, if you like.
Make caramel, slice fruit, toast pecans, and let your guests build their own sundaes, if you like.
Ingredients:
sugar, heavy cream, vanilla bean, sorbet, cream, peaches, plums, raspberries, blueberries, strawberries, figs, pecan