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Get Ragu with Pancetta and Prosciutto Recipe from Food Network
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This recipe is for those spicy food lovers out there. I can never find anything spicy enough but these spicy fried pork chops will have your mouth watering.
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Love Red Lobster® Cheddar cheese biscuits? Try this copycat recipe for a batch of quick and easy, warm and cheesy dinnertime side treats.
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An easy corn and tomato coleslaw recipe.
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We'd take a buttery, flaky crescent roll over sandwich bread any day.
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Salmon cooked in 'crazy water' (acqua pazza) is a lightning-fast but fresh version of a traditional Italian recipe, where salmon poaches in a flavorful tomato and wine sauce.
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Simple pantry spices combine to make a savory, flavorful adobo seasoning to sprinkle on chicken, fish, meat, cottage cheese, or anything you'd like to zing up. It's so easy to make it yourself.
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Another slow cooker hit combines three varieties of canned soups with sour cream for a creamy sauce that could not be easier to make.
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An appetite-piquing salad with peppery greens and tart pineapple.
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This Juicy Lucy (a.k.a. Jucy Lucy) burger recipe is a twist on a classic cheeseburger.
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I know that it’s like 80 degrees out there, and braising beef for hours on end makes more sense in the winter than it does in the summer…but I wanted them, and...
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This recipe gives you a savory spice rub for a whole turkey breast which you will then deep-fry the next day for a tasty meat dish.