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Get Halibut with Lemon, Spinach, and Tomatoes Recipe from Food Network
Get Halibut with Lemon, Spinach, and Tomatoes Recipe from Food Network
www.allrecipes.com
This is a great party dip because it's best served at room temperature. You can set it out on the table early and finish cooking the rest of your meal.
This is a great party dip because it's best served at room temperature. You can set it out on the table early and finish cooking the rest of your meal.
Ingredients:
beef, refried beans, cheddar, sour cream, guacamole, salsa, black olives, tomatoes, green onions
www.allrecipes.com
Tasty pasta covered in an asparagus based sauce with sauteed portobello mushrooms and peas.
Tasty pasta covered in an asparagus based sauce with sauteed portobello mushrooms and peas.
Ingredients:
asparagus, black olives, pasta, olive oil, portobello mushrooms, peas, italian seasoning, tomato paste, parmesan cheese
www.delish.com
Lettuce, tomatoes, cucumber, red onion, avocado, and olives are tossed in a creamy dressing with the flavor boost of Pace® Picante Sauce.
Lettuce, tomatoes, cucumber, red onion, avocado, and olives are tossed in a creamy dressing with the flavor boost of Pace® Picante Sauce.
Ingredients:
picante sauce, mayonnaise, sour cream, lettuce, tomatoes, cucumber, red onion, avocado, olives
www.allrecipes.com
Shell pasta, imitation crab (or lobster meat), and black olives are blended with a unique dressing of Dijon mustard, Worcestershire, hot sauce, mayonnaise, and Catalina dressing. Cubed Cheddar completes this delightful dish.
Shell pasta, imitation crab (or lobster meat), and black olives are blended with a unique dressing of Dijon mustard, Worcestershire, hot sauce, mayonnaise, and Catalina dressing. Cubed Cheddar completes this delightful dish.
Ingredients:
pasta, lobster meat, celery, black olives, mayonnaise, salad dressing, worcestershire sauce, hot sauce, dijon mustard, cheddar cheese
www.allrecipes.com
Greece meets Italy in this beef souvlaki pizza topped with feta cheese and kalamata olives for a fusion of Mediterranean flavors.
Greece meets Italy in this beef souvlaki pizza topped with feta cheese and kalamata olives for a fusion of Mediterranean flavors.
Ingredients:
pizza crust, tzatziki sauce, beef, cucumber, olives, feta cheese, mozzarella cheese, egg yolk
www.allrecipes.com
Chicken salad takes a yummy tour to Greece with tangy Greek yogurt, hummus, and kalamata olives.
Chicken salad takes a yummy tour to Greece with tangy Greek yogurt, hummus, and kalamata olives.
Ingredients:
chicken breast, red onion, lemon juice, greek yogurt, hummus, olives, red bell pepper, dill, feta cheese
www.foodnetwork.com
Get Mediterranean Summer Pasta with Salsa Cruda Recipe from Food Network
Get Mediterranean Summer Pasta with Salsa Cruda Recipe from Food Network
www.allrecipes.com
Sun dried tomatoes and feta cheese are an irresistible combination, and they work deliciously in this pasta salad. Serve chilled with a tasty Italian dressing.
Sun dried tomatoes and feta cheese are an irresistible combination, and they work deliciously in this pasta salad. Serve chilled with a tasty Italian dressing.
cooking.nytimes.com
This dish came to The Times in a 2003 article about Jamie Oliver: "What I found quite interesting with this dish, being English," Mr Oliver said, "is that when you eat this, it's quite delicately flavored It's perfumed with the wine and the rosemary
This dish came to The Times in a 2003 article about Jamie Oliver: "What I found quite interesting with this dish, being English," Mr Oliver said, "is that when you eat this, it's quite delicately flavored It's perfumed with the wine and the rosemary
Ingredients:
flour, chicken, olive oil, rosemary, cloves, white wine, anchovy, olives, plum tomatoes
www.allrecipes.com
This is a Mexican version of the Shepherd's Pie that is so popular in the UK. I decided to try this one night when I did not have any mashed potatoes. Its cheap, quick and easy...and my kids loved it! Serve with a tossed green salad for a great family meal!
This is a Mexican version of the Shepherd's Pie that is so popular in the UK. I decided to try this one night when I did not have any mashed potatoes. Its cheap, quick and easy...and my kids loved it! Serve with a tossed green salad for a great family meal!