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Get Aerial Recipe from Food Network
Get Aerial Recipe from Food Network
cooking.nytimes.com
The daiquiri is a classic sour — that is, a family of cocktails made with spirit, sugar and citrus juice — whose simple, straightforward appeal has been obscured for years by frozen, fruity variations One doesn’t need a blender to make one, just fresh limes, good rum and sugar The proportions of syrup and juice can be adjusted, depending on whether you prefer a sweeter or more-tart style.
The daiquiri is a classic sour — that is, a family of cocktails made with spirit, sugar and citrus juice — whose simple, straightforward appeal has been obscured for years by frozen, fruity variations One doesn’t need a blender to make one, just fresh limes, good rum and sugar The proportions of syrup and juice can be adjusted, depending on whether you prefer a sweeter or more-tart style.
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Get GZ Cup Recipe from Food Network
Get GZ Cup Recipe from Food Network
cooking.nytimes.com
Good for serving one or serving a crowd, rummy planterâs punch is just off-sweet and surprisingly subtle.
Good for serving one or serving a crowd, rummy planterâs punch is just off-sweet and surprisingly subtle.
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Get The Hallucinogenic Monk Recipe from Food Network
Get The Hallucinogenic Monk Recipe from Food Network
cooking.nytimes.com
A ripe mango gives a bit when pressed, and its fragrance should be heady and sweet To dice a mango, cut down the broad side of the fruit, slightly off center, from the stem end to the tip end The knife should slide down against the flat side of the pit
A ripe mango gives a bit when pressed, and its fragrance should be heady and sweet To dice a mango, cut down the broad side of the fruit, slightly off center, from the stem end to the tip end The knife should slide down against the flat side of the pit
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Get Captain Handsome Recipe from Food Network
Get Captain Handsome Recipe from Food Network
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Get Classic Gin Gimlet Recipe from Food Network
Get Classic Gin Gimlet Recipe from Food Network
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Get Dutch Timidity Recipe from Food Network
Get Dutch Timidity Recipe from Food Network
Ingredients:
lime juice, orange liqueur
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Blending watermelon and straining the pulp leaves a smooth juice that pairs nicely with vodka for a summertime cocktail hour.
Blending watermelon and straining the pulp leaves a smooth juice that pairs nicely with vodka for a summertime cocktail hour.
www.chowhound.com
Simple, sweet, and boozy.
Simple, sweet, and boozy.
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A healthy grilled vegetable pasta salad recipe.
A healthy grilled vegetable pasta salad recipe.