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Marinated beef cubes and fresh vegetables are portioned and frozen for later. When you're ready, thaw a few bags in the morning, and assemble the skewers while the grill is heating. You'll be home from work and eating dinner in no time!
Marinated beef cubes and fresh vegetables are portioned and frozen for later. When you're ready, thaw a few bags in the morning, and assemble the skewers while the grill is heating. You'll be home from work and eating dinner in no time!
Ingredients:
zucchini, red bell pepper, pineapple, olive oil, ketchup, salt, steak sauce, sugar, apple cider vinegar, worcestershire sauce, water, beef sirloin, bamboo skewers
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Get Gaucho Steaks with Chimichurri Vinaigrette Recipe from Food Network
Get Gaucho Steaks with Chimichurri Vinaigrette Recipe from Food Network
Ingredients:
olive oil, red wine vinegar, garlic, red pepper flakes, cilantro leaves, oregano, parsley leaves, jalapeno chiles, cloves, steaks
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Moist, flavorful chicken with potatoes, onions, bell peppers, and mushrooms cooked on the grill in foil packs, makes clean-up a breeze!
Moist, flavorful chicken with potatoes, onions, bell peppers, and mushrooms cooked on the grill in foil packs, makes clean-up a breeze!
Ingredients:
vegetable oil, cider vinegar, garlic powder, black pepper, salt, basil, thyme, chicken breast, potatoes, onions, green bell pepper, button mushrooms
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Strawberry preserves create a sweet sauce for this Hawaiian-inspired grilled salmon topped with a fresh strawberry pineapple salsa.
Strawberry preserves create a sweet sauce for this Hawaiian-inspired grilled salmon topped with a fresh strawberry pineapple salsa.
Ingredients:
strawberry, soy sauce, apple cider vinegar, sesame oil, garlic powder, onion powder, ginger, black pepper, salmon, strawberries, pineapple, sweet onion, parsley, vegetable oil
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This pretty red potato salad has great flavor. Goes well with a summer barbeque, or anytime! For a tangy twist, try using plain fat-free yogurt in place of some or all of the sour cream. Garnish with additional sliced hard-boiled eggs, if desired.
This pretty red potato salad has great flavor. Goes well with a summer barbeque, or anytime! For a tangy twist, try using plain fat-free yogurt in place of some or all of the sour cream. Garnish with additional sliced hard-boiled eggs, if desired.
Ingredients:
potatoes, sour cream, mayonnaise, dijon mustard, white vinegar, eggs, dill pickle, celery, green onions, hot sauce, dill weed, garlic powder, onion salt
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Get Red Velvet Cake Recipe from Food Network
Get Red Velvet Cake Recipe from Food Network
Ingredients:
butter, sugar, eggs, cocoa, food coloring, salt, vanilla, buttermilk, cake flour, white vinegar, baking soda, cream cheese, powdered sugar
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This pork shoulder recipe combines pork shoulder with apple cider in a slow cooker, where it is cooked for several hours until tender. Reduce the cooking liquid to create a thick and flavorful sauce you can pour over the sliced pork.
This pork shoulder recipe combines pork shoulder with apple cider in a slow cooker, where it is cooked for several hours until tender. Reduce the cooking liquid to create a thick and flavorful sauce you can pour over the sliced pork.
Ingredients:
roast, vegetable oil, shallots, rib celery, apple cider vinegar, apple cider, cloves, bay leaf, dijon mustard, cayenne pepper, butter, herbs
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Get Broccoli Stalk Salad with Goji Berries and Bacon Recipe from Food Network
Get Broccoli Stalk Salad with Goji Berries and Bacon Recipe from Food Network
Ingredients:
broccoli, almonds, bacon, carrots, red onions, maple syrup, dijon mustard, shallots, white wine vinegar, olive oil, black pepper, salt
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Chicken, bell peppers, eggplant, carrots and onion cook in balsamic vinegar spiked with rosemary. This aromatic dish can be served hot or at room temperature.
Chicken, bell peppers, eggplant, carrots and onion cook in balsamic vinegar spiked with rosemary. This aromatic dish can be served hot or at room temperature.
Ingredients:
olive oil, balsamic vinegar, rosemary, red pepper flakes, garlic, bone, green bell pepper, red bell pepper, red onion, carrots, eggplant
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This bean salad is best served at room temperature after being chilled in the refrigerator overnight to allow the flavors to meld, but can be enjoyed immediately if you're in need of a quick dish.
This bean salad is best served at room temperature after being chilled in the refrigerator overnight to allow the flavors to meld, but can be enjoyed immediately if you're in need of a quick dish.
Ingredients:
corn kernels, cider vinegar, lime juice, cloves, cumin, dijon mustard, black pepper, salt, olive oil, cilantro, black beans, butter beans, red onion, red bell pepper
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Get Off-White Salad with Citrus-Balsamic Vinaigrette Recipe from Food Network
Get Off-White Salad with Citrus-Balsamic Vinaigrette Recipe from Food Network
Ingredients:
butter, prosecco, bosc pears, brown sugar, pecan, olive oil, orange juice, balsamic vinegar, parsley, frisee, celery, fennel
www.delish.com
This delicious heirloom tomato and watermelon salad recipe is courtesy of Laurent Tourondel.
This delicious heirloom tomato and watermelon salad recipe is courtesy of Laurent Tourondel.
Ingredients:
ginger, olive oil, wine vinegar, tomatoes, watermelon, thai basil, red onion, chives, chervil, parsley, feta cheese, celery, spring onion, avocado, radish, mustard oil