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Coconut poke cake with a layer of raspberry preserves and whipped topping come together for a delightful dessert.
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Freezing seems to do something magical to the coconut before it 's stirred into the cream filling and baked. In any case, this pie is certainly rich and delicious.
Ingredients: pastry, sugar, flour, eggs, milk, butter, nutmeg, coconut
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This is a thick, creamy and wonderfully sweet custard pie filled with lots of coconut. It bakes up beautifully and is terrific served with unsweetened whipped cream with a dusting of nutmeg.
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This frosting is great on many cakes, not the least of which is German Chocolate Cake.
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Instant coffee powder adds intrigue to these rich, chewy bars.
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These scuffins, a cross between muffins and scones, are a scrumptious mini treat flavored with milk chocolate, dried cherries, and coconut.
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A recipe for toasted coconut cream puffs with salted caramel drizzle
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Tart Granny Smith apple crumble has a contrasting sweet caramel layer, made from boiled sweetened condensed milk, below the buttery, crunchy oat topping.
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What could make mac & cheese even better? Taking it on a southwestern spin with roasted green chiles, corn, and jack cheese!
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A waffles recipe dusted with cinnamon sugar, served with chocolate sauce and coconut crema.
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Get Thyme Popovers Recipe from Food Network
Ingredients: butter, flour, salt, thyme leaves, eggs, milk
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Orange sherbet and vanilla ice cream float in a bowl of carbonated milk.