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This chocolate buttercream recipe delivers creamy, chocolate-y goodness for slathering on your favorite cakes, cookies, or spoons.
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Wilted cabbage, hard-boiled eggs, and fresh dill are sandwiched between puff pastry layers in this cabbage pie popular in Russian cuisine.
Ingredients: butter, cabbage, eggs, dill, puff pastry, egg
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Follow Chef John's recipe for celery root and potato puree to breath new low-carb life into your mashed potatoes.
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This recipe will give you yeast dinner rolls made rich with eggs. Let them rest overnight before baking.
Ingredients: yeast, milk, sugar, eggs, butter, salt, flour
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These single-serving creamy cheesecakes are baked atop a chocolate-wafer base.
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Ears of corn on the cob are simmered in milk, cream, sugar, and butter for the tastiest, quickest, most tender corn ever.
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After baking in a deep dish, these super gooey brownies go directly in the freezer to lock in the moisture. It's that easy.
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This quick and easy French toast is prepared without milk to provide different texture to a breakfast classic.
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Get Slow Cooker Gooey Brownie Cake Recipe from Food Network
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Get Jacques Easy Chocolate Cake Recipe from Food Network
Ingredients: chocolate, sugar, water, butter, eggs
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Gorgonzola cheese pairs so perfectly with apples. Now just imagine that perfection as a creamy sauce stuffed inside sauteed pork chops. Sounds fabulous but complicated? Not with this recipe!
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We've been making these cookies for years. They are colorful, festive, and delicious.