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With amaretto, vodka, and coconut.
With amaretto, vodka, and coconut.
www.chowhound.com
Mashing it down makes it hold together all that much better.
Mashing it down makes it hold together all that much better.
cooking.nytimes.com
You can make a tomato quiche off-season using canned tomatoes for a rich tomato sauce that you blend with the custard filling When tomatoes are in season I use the same filling but line the tart shell with sliced tomatoes.
You can make a tomato quiche off-season using canned tomatoes for a rich tomato sauce that you blend with the custard filling When tomatoes are in season I use the same filling but line the tart shell with sliced tomatoes.
Ingredients:
wheat, olive oil, onion, garlic, tomatoes, tomato paste, rosemary, thyme leaves, eggs, egg yolks, milk, cheese, parmesan cheese
www.allrecipes.com
Two classics, egg salad and BLT, merge into one delicious, easy-to-make sandwich that both kids and grown-ups can enjoy for lunch.
Two classics, egg salad and BLT, merge into one delicious, easy-to-make sandwich that both kids and grown-ups can enjoy for lunch.
Ingredients:
eggs, fat mayonnaise, cheddar cheese, green onions, yellow mustard, black pepper, bacon, tomatoes, lettuce, bread
www.allrecipes.com
These yummy muffins are packed with whole wheat flour, flax, wheat germ, and lots of chocolate!
These yummy muffins are packed with whole wheat flour, flax, wheat germ, and lots of chocolate!
Ingredients:
whole wheat flour, flax seed, wheat germ, baking soda, baking powder, cocoa, cinnamon, chocolate chips, fat buttermilk, pumpkin puree, brown sugar, egg, vanilla
cooking.nytimes.com
They may seem like an unlikely duo, but pasta and parsnips work really well together, with the parsnips becoming almost like a sweet and soft extension of the pasta And they’re another vehicle for the creamy, bacon-rich sauce You can roast the parsnips several hours ahead (they’ll be fine at room temperature)
They may seem like an unlikely duo, but pasta and parsnips work really well together, with the parsnips becoming almost like a sweet and soft extension of the pasta And they’re another vehicle for the creamy, bacon-rich sauce You can roast the parsnips several hours ahead (they’ll be fine at room temperature)
www.foodnetwork.com
Get Bacon, Onion and Cheese Stuffed Burger Recipe from Food Network
Get Bacon, Onion and Cheese Stuffed Burger Recipe from Food Network
www.allrecipes.com
Russet potatoes are fried in bacon grease with onions and garlic pepper.
Russet potatoes are fried in bacon grease with onions and garlic pepper.
www.allrecipes.com
Bacon and dates add a sweet and savory component to this delightful chicken salad recipe.
Bacon and dates add a sweet and savory component to this delightful chicken salad recipe.
www.foodnetwork.com
Get Bacon Wrapped Scallops with Spicy Mayo Recipe from Food Network
Get Bacon Wrapped Scallops with Spicy Mayo Recipe from Food Network