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Maple syrup and cinnamon combine beautifully with apples and pears to create this delicious sauce.
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An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce.
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Get Scalloped Potato Gratin Recipe from Food Network
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Strawberries and rhubarb are surrounded by a creamy custard in this rich double crust pie.
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Get Mother B's Recipe from Food Network
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This is a family standard. We have it at least once a week during the winter. The spices, nuts and raisins can be interchanged or omitted depending upon your tastes. Serve with oatmeal, French toast, pancakes, or as a side dish.
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Drizzle chocolate syrup on the inside of the glass to get the ice cream shop look. Oh, and good news: Eggnog and chocolate taste better together.
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Get Low-Fat Scalloped Potatoes Recipe from Food Network
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Pear slices and cranberries baked in a tart shell are topped with a sweet almond streusel.
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Use rice as a thickener in this decadent and rustic soubise (an onion puree), loaded with cheese and smoky onions. It's delicious with roasted or smoked meats, like our Smoked Pork Tenderloin with Bourbon-Rosemary Sauce.
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My friend Chuck grows lots of broccoli in his garden and he's crazy about this soup.
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The ingredients for this moist bread pudding are mixed together in an oven baking bag, then baked in a water bath. Turn out onto a plate before serving.