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A simple marinade of brown sugar and soy sauce is jazzed up with the addition of lemon pepper and some dried herbs. Grilled salmon never tasted so good!
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Get Now You Sea Salt, Now You Don't Chocolate Sauce Recipe from Food Network
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Thick and healthy muffins are made with fresh berries of any kind and rolled oats. Good source of calcium and carbs. I like to use either blueberries or raspberries in this recipe.
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Get Peach Salsa Recipe from Food Network
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A great bar cookie with a butter cookie crust and a lemon filling.
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This is a really simple, yet very tasty cake. You can use rice flour or something other than wheat. You can also add chocolate chips and, or nuts.
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Get Coffee-and-Doughnuts Float Recipe from Food Network
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This recipe makes low-fat muffins with great taste and texture. Egg whites, non-fat milk, and only a little oil does the trick.
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This easy appetizer pizza is a great way to use the leftovers from your slow cooker pulled pork. You can add any extra toppings to customize.
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This spunky egg salad is seasoned with hot jalapenos, garlic, and honey mustard. Fresh tomatoes and baby spinach add beautiful color and great flavor.
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Grated fresh pumpkin helps make this slightly different take on the traditional Thai steamed cake.
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This soft chocolate cookie is chewy and chocolaty.