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Ruby red cranberry sauce becomes a tangy glaze in this easy summertime recipe!
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This is an easy but elegant cocktail snack to serve year round, but it’s especially nice during the holiday season as a reward for bearing up with frigid winter weather Essentially, it’s a large buttery cracker, garnished with smoked salmon and cut up like a pizza The pastry rounds may be baked ahead and left at room temperature
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When skirt steak is paired with tender greens and a citrus dressing, it becomes a main-course salad.
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Get Steak au Poivre with a Mushroom, Green Peppercorn, and Dijon Sauce and Pommes Frites with a Garlic Aioli Dipping Sauce and a Fresh Vegetable Relish Recipe from Food Network
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Get Cheese Fondue Recipe from Food Network
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This creamy seafood pasta made with leeks, salmon, and crème fraiche is a quick weeknight meal and perfect for two.
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Quick, easy, and full of Cajun-inspired flavor, these air fryer crab cakes make the perfect appetizer or main dish.
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An easy hot sauce recipe that gets deep, smoky flavors from guajillo chiles, mustard seeds, and chipotles in adobo sauce.
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Get "Second Time Around" Couscous Salad Recipe from Food Network
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Get Steamed Carrots with Lemon-Dill Vinaigrette Recipe from Food Network
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Get Baked Chicken Breasts With Parmesan Crust Recipe from Food Network