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Two of my favorite things to make are candies and cookies.When I bake chocolate chip cookies,I add the crumbs of the bark I've made.So I made up this recipe making...
Ingredients: milk chocolate, pecans
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This is a nice alternative to wild rice and chicken dishes. It is easy, and everyone loves it.
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I found this recipe in a magazine and the lady was talking about making them with her two daughters, it was such a nice story, I thought I would try them and...
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This amazing monster-sized ice cream cookie starts with home made 14-inch chocolate chip and butterscotch cookies. The vanilla ice cream is layered in between hot fudge sauce and butterscotch topping, making this a delicious and impressive dessert for any occasion!
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This yummy and moist zucchini bread is dairy-free, egg-free, and nut-free.
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Double-layer pumpkin cheesecake, with 1 plain layer and 1 pumpkin layer is a festive dessert to prepare for Thanksgiving.
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Goat cheese is substituted for cream cheese in this clever twist on a traditional cheesecake recipe.
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This is a luscious carrot cake, free of any animal products!
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Cardamom makes an interesting variation on regular old banana bread, especially when it 's combined with whole wheat flour, raisins and rum.
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Brown rice, lean ground beef, and fresh bell peppers make this stuffed pepper dish healthier than the original, as well as being colorful and flavorful.
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This Moroccan-inspired acorn squash is stuffed with vegetables, garbanzos, raisins, and couscous. For vegetarians, substitute vegetable broth for the chicken broth.
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Chicken and onion are cooked with scrambled eggs and served over rice in this Japanese favorite.