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I have never cooked with alligator meat before, so I could not pass up the opportunity to create a recipe with this savory delicacy. Salt and pepper to taste
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Nuts and spice coat baked salmon for a simple, healthy dish.
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Chicken thighs are baked in dry onion soup mix and apricot nectar, with apricot halves.
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Topped with a rich cream sauce, these bacon-wrapped chicken breasts are rolled around a mild, cheesy filling. Perfect with a side of fettuccini.
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A creamy, crunchy coating flavored with herbs brings new excitement to chicken!
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This deliciously different dish incorporates a classic combination of flavors: lemon, chicken, and garlic.
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The lightness of white wine contrasts with plenty of garlic, onion and herbed tomatoes in this simmered chicken dish highlighted with the piquancy of Kalamata olives.
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Tasty seasoned grilled chicken topped with sun-dried tomatoes and black olives.
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Chicken and penne pasta simmer together in a garlicky, creamy broth, and are quickly baked between cheesy layers of Parmesan and mozzarella.
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Cook a whole chicken in a rich basil and sun-dried tomato pesto sauce. Serve over pasta for a delectable family dinner.
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A spiral cut ham with a spiced orange marmalade glaze makes an impressive holiday main dish.
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Dried split peas are cooked with a ham bone, carrots, onion and garlic covered in water. Season with plenty of freshly ground black pepper.