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Get Tagliolini with Crab Ragu Recipe from Food Network
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Minced clams mixed with butter, onions, parsley, and bread crumbs, spooned into half clam shells and baked. Quahog Stuffies recipe.
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These simple buttery drop cookies frosted with sweet pink lemonade icing are a pretty pink color and burst with summery lemon flavor.
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This consommé célestine recipe uses a classic French method to create clear chicken stock that is garnished with herbed crêpe ribbons.
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This refreshing iced tea is the perfect drink to serve at all your summertime parties. You can even make it in advance and keep it chilled in the refrigerator.
Ingredients: water, sugar, peppermint, lemonade
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A cool, refreshing beverage of lemon-enhanced tea.
Ingredients: sugar, water, lemonade
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Fresh, lemon-scented crab cakes are pan fried to golden brown and served on top of mixed greens with a tangy vinaigrette and avocado slices in this elegant appetizer dish.
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A more complex Bourbon Sour made with Bénédictine and a little Cointreau.
Ingredients: bourbon, lemon juice, cointreau
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A classic strawberry jam recipe.
Ingredients: strawberries, sugar, lemon juice
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Get Thai-Style Basil Shrimp with Basil-Coconut Rice Recipe from Food Network
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Show Chipotle who's boss with homemade cilantro-lime rice.