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You don't need to be an expert baker to make this easy artisan no-knead bread recipe with amaranth and enjoy the taste of homebaked bread.
www.delish.com
This simple side brightens up healthy, hearty kale with a dash of fresh lemon and pungent, garlic-flecked bread crumbs.
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This anise seed- and hazelnut-studded Christmas bread is made in the bread machine.
www.chowhound.com
A classic French ham and cheese savory quick bread recipe.
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Use up extra zucchini or summer squash in this savory version of zucchini bread flavored with feta cheese, oregano, and black pepper.
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This savory stuffing is a little tangy and a little sweet. And it's so easy to make that you won't have to wait for a holiday to enjoy this dish with your family.
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 4 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This Cheddar cheese bread pudding is delicious served either hot or cold with a salad.
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Soft cookies, creamy filling, and sweet fall flavors make these cookies a delectable autumn treat.
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Ham, cheese, and a fried egg are sandwiched between two buttermilk pancakes and covered with syrup. A great way to use up leftover pancakes!
www.delish.com
Skip the drive-through. This egg sandwich is fresh, wholesome, and a cinch to make. Fast food, indeed.
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Get BBQ Pork Panini Sandwich Recipe from Food Network