Search Results (773 found)
www.allrecipes.com
Rolling lasagna noodles around a filling of spinach and cheese makes a tasty pasta dish.
Rolling lasagna noodles around a filling of spinach and cheese makes a tasty pasta dish.
Ingredients:
lasagna noodles, olive oil, cloves, spinach, ricotta cheese, mozzarella cheese, salt, spaghetti, parmesan cheese
www.allrecipes.com
Little half-moon shaped pillows made with prepared wonton skins are stuffed with a flavorful filling made of tofu, cabbage, and chopped cooked rice noodles, then fried to a crisp golden brown.
Little half-moon shaped pillows made with prepared wonton skins are stuffed with a flavorful filling made of tofu, cabbage, and chopped cooked rice noodles, then fried to a crisp golden brown.
Ingredients:
cabbage, tofu, zucchini, green onions, cloves, black pepper, sesame oil, eggs, salt, wonton wrappers, vegetable oil
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Green chilies stuffed with Monterey Jack cheese are wrapped in egg roll wrappers and deep fried. A Texas twist on the classic chile relleno.
Green chilies stuffed with Monterey Jack cheese are wrapped in egg roll wrappers and deep fried. A Texas twist on the classic chile relleno.
www.delish.com
This cake will be the hit of your shark-week marathon.
This cake will be the hit of your shark-week marathon.
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This is a no roll, press in the pan crust, made with oil instead of shortening. It is very good and very easy. A good choice for when a top crust isn't necessary. Vegetable oil may be used instead of peanut oil.
This is a no roll, press in the pan crust, made with oil instead of shortening. It is very good and very easy. A good choice for when a top crust isn't necessary. Vegetable oil may be used instead of peanut oil.
www.allrecipes.com
Pumpkin cake rolled like a jelly roll with cream cheese filling.
Pumpkin cake rolled like a jelly roll with cream cheese filling.
Ingredients:
flour, sugar, brown sugar, nutmeg, cinnamon, pumpkin pie spice, eggs, pumpkin puree, butter, cream cheese, confectioners sugar
cooking.nytimes.com
Here is a nod both to the original bananas Foster at Brennan’s restaurant in the French Quarter of New Orleans and to the luxe version of bananas baba au rhum that the Louisiana chef Allison Vines-Rushing once cooked at Jack’s Luxury Oyster Bar in the East Village Silky and rich, deep with the flavors of bananas, rum and custard, it is not much work to make, and pays off in incredible flavor Do not be afraid to use an even darker sugar than the brown called for in the recipe, though molasses may be a step too far
Here is a nod both to the original bananas Foster at Brennan’s restaurant in the French Quarter of New Orleans and to the luxe version of bananas baba au rhum that the Louisiana chef Allison Vines-Rushing once cooked at Jack’s Luxury Oyster Bar in the East Village Silky and rich, deep with the flavors of bananas, rum and custard, it is not much work to make, and pays off in incredible flavor Do not be afraid to use an even darker sugar than the brown called for in the recipe, though molasses may be a step too far
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A quick and easy alternative to regular Sloppy Joes, these are made with ground beef in a creamy white sauce.
A quick and easy alternative to regular Sloppy Joes, these are made with ground beef in a creamy white sauce.
www.delish.com
We've died and gone to chocolate heaven.
We've died and gone to chocolate heaven.
Ingredients:
chocolate chips, heavy cream, eggs, chocolate milk, vanilla, cocoa, loaf brioche, butter
www.foodnetwork.com
Get Nutella Banana Brioche Bread Pudding Recipe from Food Network
Get Nutella Banana Brioche Bread Pudding Recipe from Food Network
Ingredients:
nutella, brioche, eggs, cream, milk, sugar, hazelnut liqueur, vanilla, almond extract, bananas
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Get Crab Salad on Brioche Toast Recipe from Food Network
Get Crab Salad on Brioche Toast Recipe from Food Network
Ingredients:
crabmeat, quality mayonnaise, wasabi, lady apples, fennel bulbs, meyer lemons, brioche, butter
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Get Cheddar and Chutney on Brioche Recipe from Food Network
Get Cheddar and Chutney on Brioche Recipe from Food Network
Ingredients:
chutney, sharp cheddar