Search Results (1,758 found)
Maple Ice Cream Recipe
Maple Ice Cream Recipe
cooking.nytimes.com
This recipe is by Eric Asimov and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: heavy cream, sugar, maple syrup, vanilla bean, egg yolks
Ricotta Cappuccino
Ricotta Cappuccino
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Ingredients: sugar, vanilla bean, ricotta cheese, instant espresso, biscotti
Rice Fritters With Orange Blossom Custard Recipe
Rice Fritters With Orange Blossom Custard Recipe
cooking.nytimes.com
This is my take on the Tuscan dessert frittelle di riso The custard makes these a very special dessert, but you can also just make the fritters, if you like, which makes them more of a snack They go really well with coffee, either served as they are or with whipped cream.
Ingredients: arborio rice, milk, superfine sugar, star anise, lemon, orange, vanilla bean, vegetable oil, rum, yolks, currants, flour, heavy cream, egg yolks, cornstarch, orange blossom, lemon juice, cinnamon
Superfood Miso Noodles Recipe Kreativekitchen
Superfood Miso Noodles Recipe Kreativekitchen
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This is a super easy lunch dish loaded with fresh greens and veggies. I have eaten this, or a version of it almost every day for lunch for the past five years...
Ingredients: napa cabbage, carrot, bean sprouts, spinach, soba noodles, tofu, cilantro, miso
Guinness Float
Guinness Float
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Ingredients: egg yolks, sugar, milk, heavy cream, vanilla bean, irish cream, irish whiskey, guinness stout
Strawberry Rhubarb Confiture Recipe
Strawberry Rhubarb Confiture Recipe
cooking.nytimes.com
Here is a delicious introduction to the business of canning, which can seem daunting but is made much easier by the right equipment and a good recipe You’ll combine strawberries, rhubarb vanilla and sugar over heat and then follow standard canning instructions, laid out in the recipe’s instructions It all leads up to summer sweetness in a jar that you’ve made yourself
Ingredients: strawberries, rhubarb, sugar, juice, vanilla bean, butter
Black Pepper-Cinnamon Honey with Fruit and Ice Cream
Black Pepper-Cinnamon Honey with Fruit and Ice Cream
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Ingredients: honey, black pepper, cinnamon, apricots, vanilla bean
Honey-Roasted Pineapple with Greek Yogurt
Honey-Roasted Pineapple with Greek Yogurt
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Ingredients: oranges, honey, vanilla bean, pineapple, greek yogurt
Love Me a Vanilla Milkshake with Chocolate Peanut Straws
Love Me a Vanilla Milkshake with Chocolate Peanut Straws
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Ingredients: chocolate chips, peanuts, milk, vanilla, vanilla bean
Double Vanilla Poundcake Recipe
Double Vanilla Poundcake Recipe
cooking.nytimes.com
This recipe is by Jeannette Ferrary and takes 1 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: butter, flour, sugar, eggs, vanilla, vanilla bean
Peanut Butter–Chocolate Ganache Recipe
Peanut Butter–Chocolate Ganache Recipe
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Usually found in candies and ice cream, this classic pairing here becomes ganache that can be made into truffles or just eaten as is.
Ingredients: chocolate, peanut butter, heavy cream, vanilla bean
Broiled Summer Fruit with Anise-Honey Butter Recipe
Broiled Summer Fruit with Anise-Honey Butter Recipe
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Summer fruit gets saucy.
Ingredients: butter, anise seed, honey, vanilla bean, fruit