Search Results (9,496 found)
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Third-place winner in SF Food Wars’ 2009 Mac Battle Royale with Cheese.
Third-place winner in SF Food Wars’ 2009 Mac Battle Royale with Cheese.
Ingredients:
bread crumbs, butter, macaroni, milk, flour, shallots, white cheddar, gruy, allspice, salt, old bay, peppercorns, chile peppers, green onions, blue crab, vodka, juice, clamato juice, olive
www.foodnetwork.com
Get Risotto Cakes Recipe from Food Network
Get Risotto Cakes Recipe from Food Network
www.delish.com
No stress stuffing.
No stress stuffing.
Ingredients:
butter, celery, onion, thyme, rosemary, sage, eggs, chicken broth, stale bread, parsley
www.simplyrecipes.com
This Clam Chowder is the bomb! It's a variation of a classic New England clam chowder recipe, and includes corn in addition to hard shell clams, potato, and cream.
This Clam Chowder is the bomb! It's a variation of a classic New England clam chowder recipe, and includes corn in addition to hard shell clams, potato, and cream.
Ingredients:
cherrystone clams, olive oil, salt pork, onion, flour, sauvignon blanc, potatoes, water, bay leaf, thyme, black pepper, old bay, corn, heavy whipping cream, parsley
www.chowhound.com
This is a quick-and-easy recipe for those times that you find yourself raiding the cabinets for a fast meal. This is an excellent sandwich filling, or main dish...
This is a quick-and-easy recipe for those times that you find yourself raiding the cabinets for a fast meal. This is an excellent sandwich filling, or main dish...
www.delish.com
Here's a savory pasta dish that actually has some sweet notes in the corn, cream and ham that compose the delicious sauce.
Here's a savory pasta dish that actually has some sweet notes in the corn, cream and ham that compose the delicious sauce.
www.allrecipes.com
Mexican-inspired corn cake is easy to make using masa harina, butter, and corn to create a rich and addictive dessert.
Mexican-inspired corn cake is easy to make using masa harina, butter, and corn to create a rich and addictive dessert.
Ingredients:
butter, masa harina, water, corn, cornmeal, sugar, heavy whipping cream, baking powder, salt
www.delish.com
This Asian take on buttered summer corn gets marvelous flavor from dried shrimp, Thai chile, scallions, and fish sauce.
This Asian take on buttered summer corn gets marvelous flavor from dried shrimp, Thai chile, scallions, and fish sauce.
www.allrecipes.com
Seasonal fresh mushrooms and baby corn are stir-fried with fish sauce, light soy sauce, and oyster sauce for a quick Thai side dish with Chinese influences.
Seasonal fresh mushrooms and baby corn are stir-fried with fish sauce, light soy sauce, and oyster sauce for a quick Thai side dish with Chinese influences.
Ingredients:
cooking oil, cloves, onion, baby corn, mushrooms, fish sauce, soy sauce, oyster sauce, cornstarch, water, chile pepper, cilantro
www.delish.com
This colorful and snappy salad features Pace® Salsa Verde mixed with red pepper, whole kernel corn, black beans, mango, and cilantro.
This colorful and snappy salad features Pace® Salsa Verde mixed with red pepper, whole kernel corn, black beans, mango, and cilantro.
www.allrecipes.com
Freshly fried strips of corn tortilla garnish this chicken, black bean and corn soup seasoned with cumin, chili powder and oregano.
Freshly fried strips of corn tortilla garnish this chicken, black bean and corn soup seasoned with cumin, chili powder and oregano.
Ingredients:
vegetable oil, corn tortillas, chicken broth, cumin, chili powder, oregano, black beans, kernel corn, bone, salsa, cilantro
cooking.nytimes.com
Store-bought croutons simply can’t compete with homemade ones To begin with, your raw ingredients are almost certainly of a higher quality, and hence more delicious, than the stuff anyone else will use What’s more, the rustic, uneven shape of torn croutons, like these croutons from "Salt, Fat, Acid, Heat" by Samin Nosrat, lends a variety of textures to your salads
Store-bought croutons simply can’t compete with homemade ones To begin with, your raw ingredients are almost certainly of a higher quality, and hence more delicious, than the stuff anyone else will use What’s more, the rustic, uneven shape of torn croutons, like these croutons from "Salt, Fat, Acid, Heat" by Samin Nosrat, lends a variety of textures to your salads
Ingredients:
sourdough bread, olive oil