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Maple apple bourbon glaze is a tangy accompaniment to chicken or pork and is perfect of holiday dinners.
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Get Caramel Apple Cream Pie Recipe from Food Network
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A moist and nutty cake that keeps and freezes well. Frost with your choice of frostings. Some suggestions are: Cream Cheese Frosting, Whipped Cream or White Buttercream.
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Get Apple-Berry Twist Pie Recipe from Food Network
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This aromatic pie 's secret is a bit of whiskey sprinkled onto the filling just before the top crust is slipped on. It mingles marvelously with the sugar, apples and spices as this luscious pie bakes.
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Get Cheese-Straw Apple Pie Recipe from Food Network
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Warm your insides this fall with a steaming cup of apple-citrus punch with hints of cinnamon and cloves.
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Apple Recipes: Celebrated Chef Mario Batali shares how to use the apples so plentiful in the fall in his apple dumpling recipe with raisins.
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A deep-dish double crust apple pie using Granny Smith apples. Tart and tasty. The top crust is constructed of cut-out leaf shapes arranged to cover the top.
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For this trusty recipe, pick tart, firm apples that will hold up to the baking. Slice them thinly and add flour, sugar, cinnamon, nutmeg and a dash of salt. Pile the apples into a prepared crust, dot with butter, and top with another round of pastry. Bake until the apples are tender and the crust is golden.
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These chewy treats are like caramel apples in candy form, combining the tangy-sweet flavor of cider with buttery caramel. To create your own spin on them, use a flavored apple cider or add different spices, like ground ginger or black pepper.
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The trick to this wonderful pie is cutting the sugared and spiced Granny Smith apples into thin slices and spiraling them in the deep-dish pie shell. Then they 're topped with a crumb topping and baked.