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This classic stick-to-your-ribs stew is the ideal project for a chilly weekend Beef, onion, carrots, potatoes and red wine come together in cozy harmony If you are feeding a crowd, good news: It doubles (or triples) beautifully.
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For a quick and satisfying staple meal, Khoa and Denise Nguyen from NBC's The Chopping Block enjoy a simple Vietnamese chicken noodle soup, Pho Ga.
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I can tell this Green Chicken Soup is going to become one of my go to dishes in no time at all. I love this soup because it is an easy way to take in powerfully...
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Easy camping stew
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Mashed steamed cauliflower is added to a chicken and vegetable broth to create this rustic soup.
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This is done when I want soup, quick and don't want a canned anything
Ingredients: onions, black pepper, celery
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This salad is sweet and simple - great for a BBQ or a pot luck and best when left to sit for an hour to let flavors meld.
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Get Beef Brisket Recipe from Food Network
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Button mushrooms and peas are the final ingredients added to this low-fat rosemary seasoned stew. Serve as is or over cooked noodles.
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This soup uses vegetable stock for the base and then goes on beautifully from there. Fresh corn, zucchini and cabbage join potatoes, carrots and celery. And lots of beans. This thick, thick soup cooks for only half an hour and is perfect. Thick broth, te
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Get Carrot Fries with Lemon-Mint Dip Recipe from Food Network
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Get Ham and Vegetable Gratin Recipe from Food Network