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Never turn your oven on again.
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This quick and simple pumpkin pie uses a pre-made crust and canned pumpkin puree for a fast and easy dessert.
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Nobody can resist a sweet and nutty pecan pie! This pecan pie is made with brown sugar and light corn syrup and is even more delicious when served with whipped cream.
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These dainty treats are so easy to accomplish. The cream cheese pastry is mixed, rolled into balls and each pressed into the bottom and sides of tiny tart pans. The pecan filling is spooned in and the pies baked until the filling is set. Garnish each with a dollop of whipped cream and a pecan half.
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The lovely chocolate custard filling in this pie is creamy and very chocolaty. It 's cooked in a double boiler until pudding-thick, poured into a baked pastry shell, and slathered with meringue. After six minutes in a hot oven, it 's ready to serve.
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Apple pie flavor without the apples. Fun to make and sure to please, but should be served warm! Enjoy.
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Peanut butter refrigerator pie, very easy to make. Originally submitted to ThanksgivingRecipe.com.
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Kids and adults alike will love this quick and easy main course pie. Nacho cheese tortilla chips make a great crust for chili filling that's topped with melted cheese.
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This wonderful, fruity pie with a banana surprise will really knock your guests out!
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Get Pumpkin-Pie Parfaits Recipe from Food Network