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Get Spicy Parmesan Green Beans and Kale Recipe from Food Network
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A recipe for a homemade version of the classic frosted strawberry Pop-Tart.
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This lighter skinny version of Greek moussaka uses chicken, roasted eggplant, and a Greek yogurt topping that turns golden brown and bubbly.
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Get Deep Fried Eggplant Recipe from Food Network
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Get Baja Style Fish Tacos Recipe from Food Network
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Get Chicken Satay with Grilled Vegetable Couscous Recipe from Food Network
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Ground turkey takes the place of beef in these tasty tacos you can top any way you like for an easy family-friendly dinner on a weeknight.
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This recipe is a great way to use up leftover Thanksgiving turkey and has a creamy sauce made with leeks, carrots, and celery.
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Get Slow Cooked Cuban Sandwich Recipe from Food Network
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This very easy, mild slow cooker chicken curry is made with chicken breast, potatoes, coconut milk, and red bell pepper with minimal prep.
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Get Savannah-Style Irish Potato Soup Recipe from Food Network
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Get Spicy Turkey Breast Recipe from Food Network