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This recipe for cut-out cookies is made with butter and powdered sugar. You may use different extracts and add spices. For fall, I use maple extract and add cinnamon and nutmeg.
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Chickpeas are the secret ingredient in these delicious gluten-free chocolate cupcakes.
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The secret to great texture in these delectable, simple muffins is a gentle hand when it comes to mixing.
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Get Craisy Oatmeal Cookies Recipe from Food Network
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Quick and easy whole wheat biscuits made with applesauce are a hearty, fiber-rich addition to breakfast or the dinner table.
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A spicy sandwich cookie filled with raspberry or blackberry jam and decorated with "holly".
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Chickpea flour replaces all-purpose in this cookie recipe with peanut butter, vanilla, chocolate, and oats.
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A basket of warm mini-madeleines ends the meal at Rôtisserie Georgette in Manhattan But in the summer of 2017, the owner Georgette Farkas challenged one of her chefs, Stephanie Abrams, to come up with a savory version to pair with a predinner drink They’re easily made at home; the recipe produces a generous quantity
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These cute little gingerbread people with butterscotch pudding in the dough make great tree decorations--and delicious snacks too!
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This dough is so good you'll be tempted to just bake it up without any filling. Regardless of what you decide to put inside, the outside is sweet and delicious and bakes up beautifully.
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This German chocolate cake takes time and effort to make but it's very worth it and sure to impress.
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This old-fashioned buttermilk cornbread with a hint of sweetness is baked in a cast-iron skillet.