Search Results (2,312 found)
www.delish.com
Packed with vitamin A, kale is tasty when it's blanched and tossed with a lemonolive oil dressing and olives, good sources of healthy fat.
Packed with vitamin A, kale is tasty when it's blanched and tossed with a lemonolive oil dressing and olives, good sources of healthy fat.
www.allrecipes.com
All the flavor of strawberries dipped in sour cream and brown sugar in a pie!
All the flavor of strawberries dipped in sour cream and brown sugar in a pie!
Ingredients:
egg, brown sugar, sugar, sour cream, whole wheat flour, strawberries, pie crust, butter
www.allrecipes.com
This delicious casserole combines leftover turkey meat and cooked pasta in a homemade creamy Parmesan cheese sauce.
This delicious casserole combines leftover turkey meat and cooked pasta in a homemade creamy Parmesan cheese sauce.
www.foodnetwork.com
Food Network Magazine had nutrition expert Ellie Krieger give a lesson in healthy baking with this easy recipe for homemade raisin bread with only 99 calories a slice.
Food Network Magazine had nutrition expert Ellie Krieger give a lesson in healthy baking with this easy recipe for homemade raisin bread with only 99 calories a slice.
www.allrecipes.com
Prepared spaghetti sauce makes preparing this favorite Italian standby a breeze. Just add chicken, mushrooms, onion, and green pepper and you are on your way! Serve over angel hair pasta.
Prepared spaghetti sauce makes preparing this favorite Italian standby a breeze. Just add chicken, mushrooms, onion, and green pepper and you are on your way! Serve over angel hair pasta.
www.allrecipes.com
A browned ground beef, onion, garlic, and spaghetti sauce mixture is layered with cheeses and baked with crescent rolls on top. This recipe makes my kids jump for joy. When I tell them we are having this, they are at the table...ON TIME!
A browned ground beef, onion, garlic, and spaghetti sauce mixture is layered with cheeses and baked with crescent rolls on top. This recipe makes my kids jump for joy. When I tell them we are having this, they are at the table...ON TIME!
cooking.nytimes.com
This recipe is by Harold Mcgee and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Harold Mcgee and takes 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
cooking.nytimes.com
Here's an absolutely lovely weeknight pasta dish that's a triple threat: It's easy, it's quick and it's delicious Here's what you do: As the spaghetti boils, simmer some green peas with a little water until they're hot (or just dump the frozen peas in with the boiling pasta a couple minutes before the timer is set to ding) Drain the pasta and return to the pot with a button of butter
Here's an absolutely lovely weeknight pasta dish that's a triple threat: It's easy, it's quick and it's delicious Here's what you do: As the spaghetti boils, simmer some green peas with a little water until they're hot (or just dump the frozen peas in with the boiling pasta a couple minutes before the timer is set to ding) Drain the pasta and return to the pot with a button of butter
www.allrecipes.com
Broiled onion, bell pepper and tomatoes joined by spaghetti sauce and chicken breast under the broiler for a quick casserole.
Broiled onion, bell pepper and tomatoes joined by spaghetti sauce and chicken breast under the broiler for a quick casserole.
www.allrecipes.com
Bone-in chicken breasts stuffed with spinach, cheese and onion and baked until tender. This is a simple recipe that I cooked up myself. It is, however, based on some pretty standard Greek/Italian dishes. Everyone loves this and it can be wonderful for company - even people who don't usually like spinach find that they like this dish! Serve with your favorite shaped pasta, if desired.
Bone-in chicken breasts stuffed with spinach, cheese and onion and baked until tender. This is a simple recipe that I cooked up myself. It is, however, based on some pretty standard Greek/Italian dishes. Everyone loves this and it can be wonderful for company - even people who don't usually like spinach find that they like this dish! Serve with your favorite shaped pasta, if desired.
www.allrecipes.com
Chicken breasts are pounded thin and rolled up around a filling of pepperoni and mozzarella. They're topped with spaghetti sauce and baked, then served over pasta for a family-pleasing dinner.
Chicken breasts are pounded thin and rolled up around a filling of pepperoni and mozzarella. They're topped with spaghetti sauce and baked, then served over pasta for a family-pleasing dinner.