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Inspired by Mexican tortillas, American burgers, and delicious breadcrumb coatings, I created this recipe. The whole family loves it, and whoever gets this recipe in hand passes it on. So I thought it was time to share it with you.
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With some chicken, a box of corn bread mix, and a few pantry items, you can whip up a tasty Mexican-inspired casserole.
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Potatoes, sweet potatoes, celery root, and parsnips are topped with Gruyere cheese in this delicious recipe for a fall root vegetable gratin.
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This baked sweet potato casserole with pecans, butter, cream, and a hint of orange will have you craving seconds!
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Ribbons of fresh basil decorate this salad made with fresh corn, green onions, and tomatoes and dressed with sour cream and Parmesan cheese.
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Treat yourself to a piece of creamy, fruity goodness.
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The hearty flavors of chicken and dumplings come together quickly in this recipe using boneless chicken breast and thigh meat. Baking mix dumplings quickly add the finishing touch.
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Get Buttermilk Sherbet with Spicy Peanut Brittle Recipe from Food Network
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Get Chicken Paprikash Recipe from Food Network
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Get Crunchy Chicken Nuggets with Green Onion Honey Dip Recipe from Food Network
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Pumpkin sheet cake with cream cheese frosting, sprinkled with nuts. Cut into bite-sized pieces, it's perfect for your next potluck!
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This exciting combination of ingredients is easy to make! Garbanzo beans, spinach, and potatoes are blended in a richly spiced, creamy vegetable broth base.