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This pureed soup of carrot with a hint of dill would make an elegant first course at a Thanksgiving feast or any other special occasion.
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Get Fried Chicken Salad Recipe from Food Network
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Shredded carrots are tossed with lemon and lime juice and topped with marshmallows creating a delightful citrus carrot salad perfect for picnics.
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A leg of lamb is roasted with baby potatoes and carrots to make a delicious meal without too much work.
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This recipe is by Trish Hall and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Fall in a bowl-this would make a perfect dish to add to your Thanksgiving lunch or dinner! It can be served day of or is even better the next day! Which makes...
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A whole chicken roasted with onion, carrots, celery and potatoes. Delicious any time!
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Spice up your morning smoothie by adding fresh ginger, an orange, and carrots to your blender for a colorful on-the-go breakfast.
Ingredients: orange, carrots, grapes, ice, water, ginger
cooking.nytimes.com
Make sure your demitasse cups have no gold or silver decorations -if they do, use small porcelain or plastic ramekins or souffle dishes If you plan to serve these custards piping hot, you may want to decrease the cumin to a half teaspoon.
Ingredients: carrots, eggs, heavy cream, salt, cumin
cooking.nytimes.com
This recipe is by Trish Hall and takes 50 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: potatoes, carrots, butter, milk, parsley, cumin
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This recipe for chicken stew with carrots and potatoes is seasoned with summer savory and easily accommodates the addition of dumplings.
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Five ingredients--carrots, apples, creamy salad dressing, raisins, and pecans-combine for a quick, simple salad delight.