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Most Chinese-takeout sweet-and-sour sauces are bright red, gluey, and sugary. Grace Parisi's version is light as well as a little spicy, which allows the fresh, briny flavor of the crispy fish to come through.
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Smoked ham, butternut squash, and mascarpone cheese combine to create a decadent yet light sauce in this delicious spaghetti dish.
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Smoked fishalready cooked and intensely flavorfulis an ideal addition to dishes when time is of the essence. We've used trout here, but another flaky fish, such as haddock or whitefish, would work just as well.
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These sausage and apple stuffing bites make a great warm appetizer at holiday parties or Thanksgiving dinner.
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Come home to the best bowl of soup with zero effort.
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Chicken and dumplings are so easy with this slow cooker recipe that calls for condensed soup and refrigerated biscuit dough.
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Asparagus lovers, prepare to freak out over this sundried tomato creamy pasta.
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Get Chicken and Quinoa Soup Recipe from Food Network
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Hearty and flavorful, this chicken and barley soup is the perfect comfort food for a cold winter's night.
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Get Chicken and Pasta Soup Recipe from Food Network
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Get Greek Lemon Chicken Soup Recipe from Food Network