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Get Icebox Pinwheel Cookies Recipe from Food Network
Get Icebox Pinwheel Cookies Recipe from Food Network
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Use a trick in this recipe to make cookies that resemble a section of a black-and-white checkers or chess board.
Use a trick in this recipe to make cookies that resemble a section of a black-and-white checkers or chess board.
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This basic cookie dough recipe skips the eggs and instead uses sour cream in its base to keep them soft and moist.
This basic cookie dough recipe skips the eggs and instead uses sour cream in its base to keep them soft and moist.
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Ground hazelnuts in the dough give these Nutella sandwich cookies extra crunch.
Ground hazelnuts in the dough give these Nutella sandwich cookies extra crunch.
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This recipe calls for dates, but you could substitute raisins or mincemeat.
This recipe calls for dates, but you could substitute raisins or mincemeat.
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Cute buttery thumbprint cookies filled with a sweet mixture of sour cream and pecans.
Cute buttery thumbprint cookies filled with a sweet mixture of sour cream and pecans.
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Great dark brown sugar icebox cookies my southern Grandma used to make.
Great dark brown sugar icebox cookies my southern Grandma used to make.
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Soft sugar cookies made from a recipe passed down through the generations are the perfect cookie for Christmas gift boxes. Decorate with your favorite icing.
Soft sugar cookies made from a recipe passed down through the generations are the perfect cookie for Christmas gift boxes. Decorate with your favorite icing.
Ingredients:
butter, egg, vanilla, almond extract, confectioners sugar, flour, baking soda, cream of tartar
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Get Raspberry Fool Recipe from Food Network
Get Raspberry Fool Recipe from Food Network
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Get Chestnut Stuffing Recipe from Food Network
Get Chestnut Stuffing Recipe from Food Network
Ingredients:
chestnuts, crusty bread, cornbread, butter, celery ribs, yellow onion, turkey, chicken, parsley leaves, sage, salt, black pepper, eggs
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This is what your stuffing has been missing.
This is what your stuffing has been missing.
Ingredients:
french bread, spinach, artichoke hearts, mozzarella, butter, onion, celery, garlic, sage, thyme, rosemary, red pepper flakes, chicken broth, cream cheese