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Sweetened cream is flavored with vanilla and whipped until smooth and satiny in this recipe for a classic dessert topping, Chantilly cream.
Sweetened cream is flavored with vanilla and whipped until smooth and satiny in this recipe for a classic dessert topping, Chantilly cream.
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A fluffy banana filling or frosting made with instant pudding and whipped topping.
A fluffy banana filling or frosting made with instant pudding and whipped topping.
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A walnut crust is the perfect stage for a luscious layer of pistachio pudding sandwiched between sweetened cream cheese and a layer of whipped topping. A sprinkling of chopped pistachios and maraschino cherries finish this dreamy pie.
A walnut crust is the perfect stage for a luscious layer of pistachio pudding sandwiched between sweetened cream cheese and a layer of whipped topping. A sprinkling of chopped pistachios and maraschino cherries finish this dreamy pie.
Ingredients:
flour, walnuts, butter, cream cheese, vanilla, confectioners sugar, pudding mix, milk, cherries, pistachio nuts
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Get Raspberry Cream Cupcakes Recipe from Food Network
Get Raspberry Cream Cupcakes Recipe from Food Network
Ingredients:
water, eggs, butter, almond extract, vanilla, strawberries, heavy whipping cream, powdered sugar
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This is a milk based soup made with fresh tomatoes and seasoned with oregano, basil and marjoram.
This is a milk based soup made with fresh tomatoes and seasoned with oregano, basil and marjoram.
Ingredients:
tomatoes, milk, flour, salt, black pepper, sugar, baking soda, basil, oregano, marjoram
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Get Coffee Ice Cream Recipe from Food Network
Get Coffee Ice Cream Recipe from Food Network
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Get Ice Cream Sandwiches Recipe from Food Network
Get Ice Cream Sandwiches Recipe from Food Network
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A rich custard is lightened by rum-flavored whipped cream, poured into two prepared crusts (pastry, graham cracker, or chocolate wafer), and topped with grated chocolate. Serve after chilling for several hours.
A rich custard is lightened by rum-flavored whipped cream, poured into two prepared crusts (pastry, graham cracker, or chocolate wafer), and topped with grated chocolate. Serve after chilling for several hours.
cooking.nytimes.com
This recipe is by Nancy Harmon Jenkins and takes 5 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Nancy Harmon Jenkins and takes 5 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Smooth coffee liqueur imparts its unique coffee essence to this creamy dough which jelly-rolls around chocolate chips. It 's a marriage made in heaven.
Smooth coffee liqueur imparts its unique coffee essence to this creamy dough which jelly-rolls around chocolate chips. It 's a marriage made in heaven.
Ingredients:
liqueur, water, evaporated milk, salt, vegetable oil, bread flour, brown sugar, yeast, chocolate chips
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In this family recipe, creamed corn is baked with eggs, milk, butter and spices. Play with the spice and sugar measurements to suit your own taste.
In this family recipe, creamed corn is baked with eggs, milk, butter and spices. Play with the spice and sugar measurements to suit your own taste.
Ingredients:
eggs, milk, creamed corn, butter, flour, sugar, black pepper, celery, onion powder, garlic powder
www.delish.com
Flapjacks with cream filling and chocolate ganache? Yes please!
Flapjacks with cream filling and chocolate ganache? Yes please!