Search Results (1,081 found)
cooking.nytimes.com
In 2004, Mark Bittman introduced this recipe to Times readers as part of a spirited argument for chicken thighs over breasts That argument reaches peak awesomeness here, with the chicken browned and slightly braised, with olives and walnuts, and a slight acid zing from the wine and lemon.
In 2004, Mark Bittman introduced this recipe to Times readers as part of a spirited argument for chicken thighs over breasts That argument reaches peak awesomeness here, with the chicken browned and slightly braised, with olives and walnuts, and a slight acid zing from the wine and lemon.
www.chowhound.com
A cocktail made with port.
A cocktail made with port.
www.allrecipes.com
White chocolate is melted with sweetened condensed milk to make this classic maple-flavored treat.
White chocolate is melted with sweetened condensed milk to make this classic maple-flavored treat.
www.allrecipes.com
This dessert looks like a cake, but it's really whipped cream and 3 different pretty colors of gelatin cubes, all folded together and chilled in a graham cracker crust.
This dessert looks like a cake, but it's really whipped cream and 3 different pretty colors of gelatin cubes, all folded together and chilled in a graham cracker crust.
Ingredients:
lime, orange, strawberry, water, pineapple juice, gelatin, graham cracker crumbs, butter, brown sugar, heavy cream, sugar, vanilla
www.allrecipes.com
This unique spaghetti dish is made risotto style: toasting the pasta to a delicious nut-brown and adding flavorful broth in increments.
This unique spaghetti dish is made risotto style: toasting the pasta to a delicious nut-brown and adding flavorful broth in increments.
Ingredients:
olive oil, spaghetti, cloves, chicken broth, red pepper flakes, parmigiano reggiano, parsley
cooking.nytimes.com
The affinity of walnuts and whole wheat plays out well in this fairly simple loaf I ramped up the walnut component by mixing in toasted pieces, including ground nuts along with the flour and even adding some walnut oil to the dough Making this bread is straightforward enough for the home cook to master, and using a mere pinch of yeast will give the dough a nice rise
The affinity of walnuts and whole wheat plays out well in this fairly simple loaf I ramped up the walnut component by mixing in toasted pieces, including ground nuts along with the flour and even adding some walnut oil to the dough Making this bread is straightforward enough for the home cook to master, and using a mere pinch of yeast will give the dough a nice rise
www.foodnetwork.com
Get Walnut Cake Recipe from Food Network
Get Walnut Cake Recipe from Food Network
www.foodnetwork.com
Get Broken Heart Chocolate Cake Recipe from Food Network
Get Broken Heart Chocolate Cake Recipe from Food Network
cooking.nytimes.com
The best type of arugula for this salad is the feathery type called wild arugula I love the contrast of flavors here — peppery arugula alongside sweet carrots and a nutty dressing
The best type of arugula for this salad is the feathery type called wild arugula I love the contrast of flavors here — peppery arugula alongside sweet carrots and a nutty dressing
Ingredients:
baby arugula, carrots, broken walnuts, blue cheese, tarragon, lemon juice, sherry vinegar, balsamic vinegar, dijon mustard, garlic, olive oil, walnut oil
www.allrecipes.com
Make a delicious alternative to traditional pine nut pesto with this recipe for walnut pesto sauce.
Make a delicious alternative to traditional pine nut pesto with this recipe for walnut pesto sauce.
www.allrecipes.com
Hard candy 'shards' and edible blood decorate these spooky Halloween cupcakes.
Hard candy 'shards' and edible blood decorate these spooky Halloween cupcakes.
Ingredients:
cake mix, water, vegetable oil, eggs, frosting, corn syrup, sugar, cream of tartar, cornstarch, food coloring
www.foodnetwork.com
Get Broken Spoke BBQ Brisket Recipe from Food Network
Get Broken Spoke BBQ Brisket Recipe from Food Network
Ingredients:
beef brisket, tomato sauce, worcestershire sauce, lemon juice, brown sugar, onion powder, garlic powder