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This mayonnaise-free egg salad recipe is like deviled avocado eggs turned into egg salad with spinach and celery in a yogurt base.
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This egg salad sandwich is loosely based on an open-faced egg salad sandwich served at a local bistro. The unexpected pairing of pesto and Jarlsberg compliments the egg salad tremendously. The amounts of each ingredient can vary depending on taste.
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Get Bacon and Egg Salad Recipe from Food Network
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Boiled eggs, avocado, and harissa are stars in this spicy twist on a classic. Serve on toast or try in lettuce leaves for a refreshing touch.
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Sweet-hot relish and chipotle pepper powder add a nice kick to this spicy egg salad, which is perfect for sandwiches at summer picnics.
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Greek yogurt replaces the mayo, but not the creaminess, in this easy egg salad.
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Pickled and un-pickled cucumbers, a bit of mayonnaise and lots of delicious hard-boiled eggs. Easy and satisfying.
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Use low-fat mayonnaise and ditch some of the yolks to cut the calories in this egg salad recipe.
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Start the morning off right by eating these egg salad English muffins with a spicy kick!
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Egg salad meets deviled eggs in this recipe for the best egg salad, whether alone, on greens, or in a sandwich.
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Get Chunky Egg Salad Recipe from Food Network
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Get Garden Egg Salad Recipe from Food Network