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Get Couscous with Scallions Recipe from Food Network
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Supporting players become stars in a simple spaghettini recipe that gives onions, scallions, and garlic a chance to shine.
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This recipe is more of a Chinese-American invention than an authentic Mongolian classic. Nonetheless, it's a fantastic example of America's love of Chinese food.
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The grilled scallions are a game changer.
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This creamy, tangy feta dip is studded with bright green scallions for a fresh hit of flavor and color.
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Get Clams with Pancetta and Scallions Recipe from Food Network
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In this recipe for the root vegetable, ginger and toasted mustard seeds make rutabaga pop.
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The firm texture of monkfish may remind you of lobster, but with no shell to deal with, monkfish is a lot easier to eat. Here, the fillets are roasted and then topped with a creamy scallion-studded sauce.
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Bacon gives this bean side dish the flavor of baked beans without the long cooking time.
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Get Grilled Clams with Scallions and Cucumber Recipe from Food Network
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Get Beef with Scallions, Tomato, and Ginger Recipe from Food Network
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Get Mashed Potatoes With Horseradish and Scallions Recipe from Food Network