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Enjoy this Akai Rice recipe with ingredients and easy step-by-step directions from Chowhound.
Ingredients: rice, water, cooking oil
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Dinner for two is easy with these recipes for you and your sweetie.
Ingredients: desserts
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The success of this simple recipe lies in the quality of the wine. Choose a full-bodied red and youll be rewarded with a richly colored, flavorful sauce.
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I was looking to add more flavor to on hand packaged Kielbasa. I sreved this to my guests along with Pierogies and Bread. Everyone loved it.
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Create the delicious taste of smoked turkey without the hassle of the meat smoker in this 3-ingredient recipe that is great for holidays.
Ingredients: sugar, turkey, cooking oil
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This easy recipe makes salmon in a tomato-based sauce with onion and garlic.
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Leftover rice fried with garlic, ham, and egg makes for a great, Filipino-style breakfast treat.
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A quick, easy bread that works well with Italian foods and pastas. Try forming the dough into a round ball or a long loaf for French bread.
Ingredients: water, yeast, sugar, salt, olive oil, flour
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Inexpensive and easy to prepare, squid deserves a place in your weeknight repertoire. Here, its gently simmered in a garlicky red-wine tomato sauce and then tossed with pasta for a fast meal.
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Add a smoky, spicy accent and bright red hue to any plate with this chipotle and cayenne pepper infused oil.
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Swiss raclette, the dish of gently melted cheese (also named raclette ) that is served with boiled potatoes, air-dried beef, and cornichons, inspired this more accessible version that uses easy-to-find, quick-to-melt Brie.
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The firm texture of monkfish may remind you of lobster, but with no shell to deal with, monkfish is a lot easier to eat. Here, the fillets are roasted and then topped with a creamy scallion-studded sauce.