Search Results (545 found)
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Everything you love about spinach-artichoke dip sandwiched in a quesadilla.
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Tortellini and marinated artichoke hearts are tossed in a creamy, reduced-fat dressing that is a quick and easy dinner or picnic side dish.
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Get Roasted Artichoke Hearts Provencal Recipe from Food Network
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Get Artichoke-Mortadella Flatbread Pizzas Recipe from Food Network
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Get Chocolate Heart of Darkness Cakes Recipe from Food Network
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An easy recipe for making your own flavored candy hearts with personalized captions for Valentine's Day.
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This recipe combines two chocolate favorites brownies and cupcakes to create a decadent but easy treat from Martha Stewart.
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Get Melt Your Heart Tuna Melt Recipe from Food Network
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Make this filling for our romantic Raisin Heart Pockets.
Ingredients: raisins, flour, lemon, cinnamon, water
cooking.nytimes.com
This recipe is by Julia Reed and takes 40 minutes. Tell us what you think of it at The New York Times - Dining - Food.