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In a recent interview, Cyril Neville of the famous Neville Brothers spoke of his relocation to Texas from his beloved New Orleans. He called his new music "chumbo...
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You can substitute brown or green lentils for the red in this dish.
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This barbeque spice rub with brown sugar and paprika keeps best in the freezer.
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Get Texas Oven-Roasted Beef Brisket Recipe from Food Network
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Get Nachos with Pickled Jalapenos Recipe from Food Network
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Impress your guests with this quick and easy pork tenderloin topped with peach slices and a sweet and spicy sauce.
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Try this recipe to whip up delicious quick and easy vegan tacos full of garden greats like zucchini, tomato, and spinach, on corn tortillas.
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Fragrant, savory sesame is a beautiful complement to the crisp, peppery watercress in this salad.
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Get Kettle Corn Dog with Chipotle Honey Mustard Dipping Sauce Recipe from Food Network
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Get Pan Seared Rib-Eye Steak with Chipotle Brown Butter Recipe from Food Network
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The spicy dip that I serve with grilled corn (as well as with steamed or boiled corn) is sort of like a Mexican aïoli, pungent with garlic, smoky and spicy with chipotle chiles You can also serve it as a dip with vegetables or chips, or use it as a flavorful spread for sandwiches and panini The recipe makes more than you’ll need for six ears of corn — if you’re having a crowd for a barbecue, you’ll have enough.
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Get Huevos a la Mexicano Tacos with Chipotle-Honey Bacon Recipe from Food Network