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Get Italian Steak Sandwiches Recipe from Food Network
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Cubed steak is dredged in a mix of Parmesan cheese and bread crumbs, then browned in a skillet, and simmered with spaghetti sauce. Serve over pasta with additional cheese.
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Any leftover marinated steak is perfect for serving over a salad or in sandwiches.
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Whiskey, bacon, mustard, and rosemary come together to make a rich and flavorful pan-fried beef dish.
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Amp up Taco Tuesday with this juicy spin on steak tacos.
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A soy sauce and garlic mixture makes for one tasty flank steak marinade.
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Rib eye steaks marinate in orange juice, toasted cumin seeds, and a few other seasonings before hitting the grill briefly for delicious, flavorful seared meat.
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There's no looking back once you've tried these steak fries cooked in duck fat.
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A tasty twist on classic teriyaki, using flank steak instead of chicken.
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This seared steak recipe uses only salt and pepper for seasoning and a simple stovetop method to make a perfectly cooked and delicious steak.
Ingredients: salt, black pepper, olive oil
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Simmer round steak with tomatoes, green bell pepper, and onion on the stove top for a tender main dish.
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Get Marinated Flank Steak Recipe from Food Network