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Recipe for Grilled Skirt Steaks with Two Chimichurris, as seen in the March 2009 issue of 'O, The Oprah Magazine.'
Recipe for Grilled Skirt Steaks with Two Chimichurris, as seen in the March 2009 issue of 'O, The Oprah Magazine.'
www.delish.com
This Latin American recipe comes compliments of Chef Daisy Martinez of the PBS show Daisy Cooks!
This Latin American recipe comes compliments of Chef Daisy Martinez of the PBS show Daisy Cooks!
www.delish.com
This briny, veggie-centric take on steak will please both your inner carnivore and herbivore.
This briny, veggie-centric take on steak will please both your inner carnivore and herbivore.
Ingredients:
red onion, green olives, chili, lemon juice, olive oil, skirt steak, oregano, baby spinach
www.foodnetwork.com
Get Grilled Skirt Steaks with Hawaiian-Style Teriyaki Glaze and Grilled Broccoli Recipe from Food Network
Get Grilled Skirt Steaks with Hawaiian-Style Teriyaki Glaze and Grilled Broccoli Recipe from Food Network
Ingredients:
grapeseed oil, skirt steaks, broccoli, pineapple juice, soy sauce, scallions, brown sugar, ginger, garlic, sesame oil
www.delish.com
"I love skirt steak because it's just fatty enough, and it cooks quickly, which is great for dinner parties," says Vinny Dotolo. He serves the steak thinly sliced, with a lightly smoky, tangy paprika butter.
"I love skirt steak because it's just fatty enough, and it cooks quickly, which is great for dinner parties," says Vinny Dotolo. He serves the steak thinly sliced, with a lightly smoky, tangy paprika butter.
www.delish.com
Any leftover marinated steak is perfect for serving over a salad or in sandwiches.
Any leftover marinated steak is perfect for serving over a salad or in sandwiches.
Ingredients:
basil leaves, cilantro leaves, garlic, sambal oelek, fish sauce, lemon, lime, vegetable oil, skirt steaks
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Get Grilled Skirt Steak (Churrasco) Recipe from Food Network
Get Grilled Skirt Steak (Churrasco) Recipe from Food Network
Ingredients:
skirt steaks, onion powder, white wine vinegar, olive oil, parsley, cloves, red wine vinegar, red pepper flakes
www.allrecipes.com
Skirt steak is perfect for grilling, and is versatile enough for salads, sandwiches, kebabs, or just a stand-alone grilled steak. Taking just 15 minutes to marinate the skirt steak before grilling adds a lively and delicious union of sweet, tangy, and spicy.
Skirt steak is perfect for grilling, and is versatile enough for salads, sandwiches, kebabs, or just a stand-alone grilled steak. Taking just 15 minutes to marinate the skirt steak before grilling adds a lively and delicious union of sweet, tangy, and spicy.
www.foodnetwork.com
Get Chairman Mao's Cherry Cola Skirt Steak Recipe from Food Network
Get Chairman Mao's Cherry Cola Skirt Steak Recipe from Food Network
Ingredients:
skirt steaks, canola, candy, alcohol, rice, garlic, onion, horseradish, soy sauce, sauce, water, cherry cola, buns
cooking.nytimes.com
This recipe came to The Times in 1990 in Pierre Franey's 60-Minute Gourmet column A lentil salad (we used those tiny French green lentils, but you can use the standard supermarket variety as well) is dressed with a Dijon mustard vinaigrette, then topped with skirt steak that's been seared in a cast-iron pan A simple sauce, made by deglazing the pan with butter, garlic and parsley, is drizzled over the top
This recipe came to The Times in 1990 in Pierre Franey's 60-Minute Gourmet column A lentil salad (we used those tiny French green lentils, but you can use the standard supermarket variety as well) is dressed with a Dijon mustard vinaigrette, then topped with skirt steak that's been seared in a cast-iron pan A simple sauce, made by deglazing the pan with butter, garlic and parsley, is drizzled over the top
Ingredients:
water, lentils, carrots, bay leaf, thyme, mustard, vegetable oil, red wine vinegar, onions, tarragon, skirt steaks, butter, garlic, parsley
www.allrecipes.com
Skirt steak with a Tuscan-inspired marinade is grilled and served with a Mediterrean-style salsa. Use your food processor to quickly prep this delicious savory dish.
Skirt steak with a Tuscan-inspired marinade is grilled and served with a Mediterrean-style salsa. Use your food processor to quickly prep this delicious savory dish.
Ingredients:
cloves, rosemary, thyme leaves, olive oil, skirt steaks, salt, black pepper, shallot, garlic, capers, anchovy, parsley leaves, red wine vinegar, walnuts
www.allrecipes.com
Your guests will think you went to gourmet cooking class when you present these tender sirloin steaks served with Irish whiskey pan sauce. If you like, flame the whiskey sauce to wow your guests.
Your guests will think you went to gourmet cooking class when you present these tender sirloin steaks served with Irish whiskey pan sauce. If you like, flame the whiskey sauce to wow your guests.