Search Results (15,791 found)
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This crunchy, zingy Fennel and Jicama Salad with Lemon and Pink Peppercorn Dressing is light, bright, and perfectly refreshing. Try it as a complement to grilled...
This crunchy, zingy Fennel and Jicama Salad with Lemon and Pink Peppercorn Dressing is light, bright, and perfectly refreshing. Try it as a complement to grilled...
Ingredients:
tomatoes, olive oil, lemon juice, salt, peppercorns, fennel bulb, jicama, cucumber, black olives, feta cheese
cooking.nytimes.com
This is a lamb dish done schnitzel-style, devised as a pairing for blaufränkisch wine from Austria Ask your butcher to pound slices of top round of lamb, from the leg, only lightly, which will result in pieces that are about a half-inch thick, providing enough tolerance so the meat can brown without overcooking Refrigerating the coated slices before frying them helps, too
This is a lamb dish done schnitzel-style, devised as a pairing for blaufränkisch wine from Austria Ask your butcher to pound slices of top round of lamb, from the leg, only lightly, which will result in pieces that are about a half-inch thick, providing enough tolerance so the meat can brown without overcooking Refrigerating the coated slices before frying them helps, too
Ingredients:
flour, horseradish, egg, bread crumbs, lamb, mint leaves, olive oil, lemons, sour cream, vegetable oil
cooking.nytimes.com
Here is a meaty, rich, lightly spiced mix with all the heartiness of my usual chili variations, but graced with an unusual, mineral flavor from the lamb and sweetness from the white beans.
Here is a meaty, rich, lightly spiced mix with all the heartiness of my usual chili variations, but graced with an unusual, mineral flavor from the lamb and sweetness from the white beans.
Ingredients:
olive oil, lamb, onion, poblano peppers, cilantro, garlic, chile, coriander, cumin, tomato paste, white beans
cooking.nytimes.com
This is a beautiful salad that keeps well for a few days in the refrigerator For best results, make sure to shred the cabbage very thinly.
This is a beautiful salad that keeps well for a few days in the refrigerator For best results, make sure to shred the cabbage very thinly.
Ingredients:
cabbage, carrots, parsley, chives, dill, lemon juice, white wine vinegar, garlic, dijon mustard, olive oil
www.foodnetwork.com
Get Baked Chicken Fajita Naan Pizza Recipe from Food Network
Get Baked Chicken Fajita Naan Pizza Recipe from Food Network
Ingredients:
olive oil, chicken breasts, mushrooms, red bell pepper, red onion, fajita, wheat, tomato sauce, cheddar
www.allrecipes.com
Tomatoes and watermelon are a match made in heaven in this summertime pleaser.
Tomatoes and watermelon are a match made in heaven in this summertime pleaser.
Ingredients:
watermelon, tomatoes, mint leaves, sweet onion, feta cheese, olive oil, balsamic vinegar, salt, black pepper
www.simplyrecipes.com
Huevos a la Mexicana are Mexican style scrambled eggs, cooked in a sauce of tomatoes, onions, and jalapeño. Like huevos rancheros, but scrambled. EASY and so good!
Huevos a la Mexicana are Mexican style scrambled eggs, cooked in a sauce of tomatoes, onions, and jalapeño. Like huevos rancheros, but scrambled. EASY and so good!
Ingredients:
eggs, green onions, tomato, pepper, olive oil, salt, yellow onion, jalapeno pepper, tomato sauce
www.foodnetwork.com
Get Bow Tie Pasta (Farfalle) Puttanesca with Roasted Peppers Recipe from Food Network
Get Bow Tie Pasta (Farfalle) Puttanesca with Roasted Peppers Recipe from Food Network
Ingredients:
salt, olive oil, balsamic vinegar, garlic, capers, anchovy, olives, bell pepper, red bell pepper, arugula
www.foodnetwork.com
Get Texas Hold-Ums Mini Chipotle Beef Burgers with Warm Fire Roasted Garlic Ketchup Recipe from Food Network
Get Texas Hold-Ums Mini Chipotle Beef Burgers with Warm Fire Roasted Garlic Ketchup Recipe from Food Network
Ingredients:
sirloin, onion, worcestershire sauce, chipotles, palm, olive oil, cloves, brown sugar, vinegar, tomatoes, sharp cheddar
www.allrecipes.com
Creamy, hearty, and comforting, this ground beef casserole with potatoes and Cheddar cheese will satisfy the whole family.
Creamy, hearty, and comforting, this ground beef casserole with potatoes and Cheddar cheese will satisfy the whole family.
Ingredients:
potatoes, olive oil, onion, garlic, beef, chicken soup, cheddar cheese, bread crumbs, butter
www.foodnetwork.com
Get Pasta al Pesce (Seafood Pasta) Recipe from Food Network
Get Pasta al Pesce (Seafood Pasta) Recipe from Food Network
Ingredients:
fettuccine, olive oil, cloves, tomato puree, scallops, shrimp, clam juice, white wine, tomatoes, thyme, butter