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Fresh corn cut from the cob and crab meat come together in this hearty, creamy, and easy to prepare bisque that's spiced up with cayenne and Cajun seasonings.
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I created this simple Sicilian-style pasta dish one day when trying to use up some sun-dried tomatoes.
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Diced vegetables are simmered in beef broth flavored with soy sauce, Worcestershire and paprika.
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Brussels sprouts, broccoli, asparagus, and spinach are baked with crumbs and cheese and served hot.
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All the fixings for a chicken club sandwich are folded together with pasta and a creamy Italian dressing for a quick and easy lunch.
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A Vietnamese style rice noodle bowl with grilled shrimp. Also known as bun tom nuong.
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One-pan Greek chicken, roasted with potatoes and green beans, requires minimal attention while it cooks.
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Marinated shrimp and green beans come together in a garlic rosemary sauce to create an unforgettable salad. This dish is great for entertaining, since it is even more delicious the next day.
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Black beans, cooked barley, Cheddar cheese, and veggies come together for a tasty vegetarian burger. This is the perfect addition to the grill this summer.
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Get Breakfast Skillet Recipe from Food Network
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Get Fiery Angel Hair Pasta Recipe from Food Network
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Tender broccoli and Cheddar cheese enrich a deep-dish quiche flavored with Dijon mustard.