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Ground beef and kidney beans are seasoned with garlic, oregano, cumin, and chili powder to make a chili that's packed with flavor.
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This Ethiopian side dish is a mixture of carrot, onion, potato, and cabbage cooked with a variety of seasonings.
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Get Stuffed Roasted Eggplant Rolls (Greece) Recipe from Food Network
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Mushroom caps filled with a creamy onion, garlic, and diced chicken mixture are baked until piping hot for a crowd-pleasing party appetizer.
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Get Quail with Roasted Strawberry Chutney Recipe from Food Network
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Get Roasted Shrimp Salad Recipe from Food Network
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Get Savory Butternut Squash Crostata Recipe from Food Network
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Turn your favorite tailgate snack into dinnertime fare.
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Hash brown casserole is a classic comfort food dish. This recipe uses cream of potato soup, chopped ham, and Cheddar cheese.
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Both kids and adults alike will love this slow cooked turkey chili that's topped with a gooey layer of cheese.
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Tired of the same old salad? Try this flavorful main dish salad that features tender shrimp flavored with lime and garlic...it's light, refreshing, and a great change of pace.
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If you love the Zuppa Toscana at your local chain Italian restaurant, you will adore this soup. The rich soup is made with Italian sausage, potatoes, cream, and crushed red pepper.