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Caramel corn gets you started in creating Halloween treat bags with candies, nuts, raisins--choose your favorites!
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This easy weeknight casserole with spiced ground beef, corn, red pepper, and salsa under a delicious cornbread topping can be on the table in an hour.
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Cracker Jacks have nothing on these caramel corn balls. Salty peanuts are mixed throughout (protein!), so you can almost convince yourself that these count as dinner.
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Cream-style corn and cubes of potato are combined with browned ground beef and onions in this milk based soup.
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This corn chowder with chicken comes with some bite, thanks to jalapeno pepper and a touch of cayenne.
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Grandma's recipe for corn pudding, with a layer of buttery onions and Cheddar cheese, is simple and easy to prepare and always a family-favorite.
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More suited to a cocktail party than a baseball game, this riff on Cracker Jack by Atlanta pastry chef Taria Camerino is sweetened with agave nectar and spiked with tequila. Slow baking turns the popcorn-nut mix fabulously crunchy.
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Our new favorite dip has a kick!
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This is going to change whatever you feel about candy corn. Trust.
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I made up this recipe when I had none of the ingredients I needed! Your family will love this one, and you'll be able to make something else while this is cooking. Great with breadsticks! Serve alone, with a dollop of sour cream, or some grated cheese and pepper.
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This hearty corn chowder has bacon, ham, and plenty of mixed vegetables.
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With its satisfying coarse-but-moist texture and lightly sweetened flavor, this corn cake is more like corn pudding.