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Refrigerated biscuit dough makes this delicious pull-apart bread easy to make.
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This gooey cinnamon pull apart recipe will impress everyone in your family! It is an easy (and I mean EASY), fast, and tasty modification of my boyfriend's grandmother's monkey brain recipe. I use 6 small Bundt pans instead of one big one so the cinnamon balls are more gooey :) Fun to make and even more fun to eat!
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Get Fresh Egg Pasta Recipe from Food Network
Ingredients: flour, eggs, olive oil
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Get Cinnamon-Sugar Monkey Bread Recipe from Food Network
Ingredients: butter, biscuit, sugar, cinnamon
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This delicious corn and tomato quiche is courtesy of Elisabeth Prueitt.
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Monkey bread muffins are individualize-size versions of the traditional pull-apart bread that everyone loves.
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Get Assorted Individual Danish Recipe from Food Network
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You won't miss the carby crust.
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Food Network Magazine mastered the recipe — you choose the toppings!
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Studded with rum-soaked raisins, Chef John's Hot Cross Buns are made the traditional way with the cross baked in, not applied afterwards.
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Pear and Gorgonzola are the perfect pairing of sweet and savory in this authentic homemade ravioli recipe; serve with a simple butter sauce.
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Are you long on love but short on time? Use pre-packaged cookie dough, cream cheese, confectioner's sugar, cherry pie filling and whipped topping to fashion a sweet and fanciful heart-shaped delight.