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Pan Seared Sea Scallops with Parsnip Puree, Baby Carrots, Arugula and Balsamic Reduction
Pan Seared Sea Scallops with Parsnip Puree, Baby Carrots, Arugula and Balsamic Reduction
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Ingredients: balsamic vinegar, sugar, parsnips, heavy cream, scallops, olive oil, baby carrots, butter, thyme, baby arugula
Bruschetta with Shrimp, Tarragon and Arugula
Bruschetta with Shrimp, Tarragon and Arugula
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Ingredients: garlic, olive oil, shallots, shrimp, tomatoes, white wine, chicken stock, tarragon, arugula, mascarpone cheese
Spiced Cauliflower Rice
Spiced Cauliflower Rice
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Ingredients: cauliflower, cumin, black pepper, turmeric, ginger, nutmeg, olive oil, onion, garlic, green peas, carrots, scallions
Seared Scallops with Lemony Farro and Arugula Salad Recipe
Seared Scallops with Lemony Farro and Arugula Salad Recipe
www.chowhound.com
This healthy recipe for seared scallops is served atop a warm lemon-garlic farro salad tossed with peppery arugula.
Ingredients: water, farro, salt plus, lemon, lemon juice, garlic, black pepper, olive oil, baby arugula, scallops
Bay Scallop, Shrimp, and Ahi Tuna Ceviche in Tortilla Cups
Bay Scallop, Shrimp, and Ahi Tuna Ceviche in Tortilla Cups
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Ingredients: corn tortillas, shrimp, bay scallops, ahi tuna, olive oil, lime juice, cilantro, red onion, tomato
Lemony Carrot and Cauliflower Soup Recipe
Lemony Carrot and Cauliflower Soup Recipe
cooking.nytimes.com
The beauty of a soup like this — other than its bone-warming properties — is that you don’t need a recipe You can pretty much simmer together any combination of vegetables with a little water or broth, purée it, top it with good olive oil and salt, and end up with something good to eat The addition of miso paste and crushed coriander to the broth, and fresh lemon and cilantro at the end, zips things up without negating the comfort factor.
Ingredients: coriander seeds, olive oil, white onion, garlic, carrots, salt, white miso, cauliflower, lemon, lemon juice
Polpettone Two Ways
Polpettone Two Ways
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Ingredients: bread, milk, shallots, cloves, egg, prosciutto, parmesan, salt, turkey, parsley, olive oil, butter, white wine
Rosemary Braised Lamb Shanks
Rosemary Braised Lamb Shanks
www.allrecipes.com
Lamb shanks are slowly simmered with fresh rosemary, garlic, tomatoes, and red wine. Great served with polenta, or my family's favorite--roasted garlic mashed potatoes--as you need something to soak up the wonderful sauce.
Ingredients: lamb, olive oil, onions, carrots, cloves, red wine, tomatoes, chicken broth, beef broth, rosemary, thyme
Baked Potatoes with Sausage and Arugula Sauce
Baked Potatoes with Sausage and Arugula Sauce
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Ingredients: olive oil, onion, cloves, sausage casings, marinara sauce, baby arugula, mascarpone cheese, parmesan, potatoes, parsley
Halibut with Tuscan Beans and Endive
Halibut with Tuscan Beans and Endive
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Ingredients: olive oil, endive, sugar, red onion, peppers, garlic, cannellini beans, chicken broth, rosemary, halibut, parsley
Mexican-Style Shrimp Sandwiches
Mexican-Style Shrimp Sandwiches
www.delish.com
Vitamin SEA!
Ingredients: shrimp, olive oil, juice, garlic powder, chili powder, cumin, mayonnaise, hot sauce, avocado, tomatoes, cabbage
Cilantro Pesto Pasta Salad
Cilantro Pesto Pasta Salad
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Ingredients: cilantro leaves, pine nuts, parmesan, lemon juice, cloves, olive oil, tomatoes, shallot, rotini, chicken breasts