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Black beans, corn, salsa, cilantro, and lime juice are combined to make a spicy and refreshing salad. It is perfect for dipping tortilla chips.
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Get Smoky Black Bean Bisque Recipe from Food Network
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The recipe for this well loved cake has been altered to reduce the fat content. It uses fat free sweetened condensed milk and an oil substitute. It is not frosted, unlike the traditional cake, but does have a cherry topping.
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The black beans are joined by carrots, onion, potatoes, and corn to make vegetarian-friendly burgers.
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Pureed black beans and tomatoes are combined with vegetable broth to make a nice thick base for this soup, which hosts celery, carrots, onion and corn.
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These single-serving creamy cheesecakes are baked atop a chocolate-wafer base.
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This recipe is one that my boyfriend and I recreated from a dish at our favorite restaurant. White chicken pizza with black beans and jalapenos. This pizza is made using already prepared ingredients which makes a fast, simple gourmet meal for two. Adjust the amount of each topping to your liking.
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This recipe for stuffed peppers is vegetarian-friendly, as the filling is a cheesy mixture of rice, beans, and tomatoes.
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An exotic dessert perfect for breaking the fast during Ramadan. Black glutinous rice and pandan leaves can be found in Asian grocery stores.
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A moist cake mix-based pound cake is made special with the distinct flavor of black walnuts. This is an old recipe my mother always fixed. I shortened it and it is a favorite of my family.
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This recipe makes good use of the bold flavor of black walnuts, which are native to central and eastern United States.