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These little banana treats are coated in bread crumbs and baked to a delicious, crispy texture. Serve it with fat-free ice cream for a guilt-free dessert.
These little banana treats are coated in bread crumbs and baked to a delicious, crispy texture. Serve it with fat-free ice cream for a guilt-free dessert.
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A great way to use up some of the extra kale you might have in your garden! You can use other similar greens in this recipe - spinach, mustard greens, and arugula will all work. A mixture of greens is also quite good. Serve as a salad, as a side dish, or as a main dish with rice.
A great way to use up some of the extra kale you might have in your garden! You can use other similar greens in this recipe - spinach, mustard greens, and arugula will all work. A mixture of greens is also quite good. Serve as a salad, as a side dish, or as a main dish with rice.
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Get Garlic Fried Chicken Recipe from Food Network
Get Garlic Fried Chicken Recipe from Food Network
Ingredients:
buttermilk, chicken, cloves, garlic, black pepper, salt, chickens, flour, butter, parsley
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Fried rice takes on a Mediterranean feel when cooked with garlic, artichoke hearts, spinach, and feta cheese. It makes a nice side dish or light lunch.
Fried rice takes on a Mediterranean feel when cooked with garlic, artichoke hearts, spinach, and feta cheese. It makes a nice side dish or light lunch.
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A heritage recipe, both simple and reliable: chicken in a batter of salt, pepper, flour and paprika, quickly fried in hot vegetable oil.
A heritage recipe, both simple and reliable: chicken in a batter of salt, pepper, flour and paprika, quickly fried in hot vegetable oil.
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The panko bread crumbs give these fried shrimp just the right amount of crunch.
The panko bread crumbs give these fried shrimp just the right amount of crunch.
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Oven fried tortellini is just another excuse to eat pasta, as if you needed one.
Oven fried tortellini is just another excuse to eat pasta, as if you needed one.
Ingredients:
cheese tortellini, flour, eggs, panko, parmesan, butter, oregano, garlic powder, red pepper flakes, parsley
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I sort of made up this recipe, and it turned out to be pretty good. I was trying to imitate a pita with garlic butter sauce appetizer this one restaurant makes.
I sort of made up this recipe, and it turned out to be pretty good. I was trying to imitate a pita with garlic butter sauce appetizer this one restaurant makes.
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This is the recipe my dad has been using for 25 years. It's light and clean-tasting because there's no sense in masking the naturally delicious flavor of such an awesome Canadian delicacy! No tartar sauce needed!
This is the recipe my dad has been using for 25 years. It's light and clean-tasting because there's no sense in masking the naturally delicious flavor of such an awesome Canadian delicacy! No tartar sauce needed!
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This Guamanian fried rice gains its rich flavor from bacon or SPAM®. Throw in any other seasonal vegetables you may have on hand to stretch this dish to serve more people.
This Guamanian fried rice gains its rich flavor from bacon or SPAM®. Throw in any other seasonal vegetables you may have on hand to stretch this dish to serve more people.
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Breaded chicken fingerlings are fried and served with a zingy horseradish mayonnaise.
Breaded chicken fingerlings are fried and served with a zingy horseradish mayonnaise.
Ingredients:
flour, bread crumbs, black pepper, cayenne pepper, eggs, water, oil, mayonnaise, horseradish, sour cream, worcestershire sauce, mustard
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Get Neely's Fried Calamari Recipe from Food Network
Get Neely's Fried Calamari Recipe from Food Network
Ingredients:
yellow cornmeal, flour, cayenne pepper, garlic powder, parsley, salt plus, black pepper, calamari, preserves, chili sauce, red pepper flakes