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cooking.nytimes.com
These crisp and savory cakes, a longtime specialty of the Manhattan restaurant called Home, are best described as homemade Tater Tots in patty form They are a nice change from mashed potatoes at Thanksgiving or Christmas (or any) dinner, make ideal carriers for fried or poached eggs at brunch, and can even double as latkes for Hanukkah The power of the garlic is tamed in one easy step — by boiling it in the same water as the potatoes.
These crisp and savory cakes, a longtime specialty of the Manhattan restaurant called Home, are best described as homemade Tater Tots in patty form They are a nice change from mashed potatoes at Thanksgiving or Christmas (or any) dinner, make ideal carriers for fried or poached eggs at brunch, and can even double as latkes for Hanukkah The power of the garlic is tamed in one easy step — by boiling it in the same water as the potatoes.
www.allrecipes.com
The slow-cooker simmers chicken, potatoes, carrots, and celery in a creamy sauce made with Campbell's® Condensed Cream of Chicken Soup, to be topped with tender dumplings made easy with baking mix.
The slow-cooker simmers chicken, potatoes, carrots, and celery in a creamy sauce made with Campbell's® Condensed Cream of Chicken Soup, to be topped with tender dumplings made easy with baking mix.
Ingredients:
chicken breasts, yukon gold, baby carrots, celery, water, thyme leaves, black pepper, baking mix, milk
www.allrecipes.com
Roasted potatoes, mushrooms, and sweet onion are tossed with a sweet balsamic vinaigrette and smoky bacon in this German-inspired potato salad.
Roasted potatoes, mushrooms, and sweet onion are tossed with a sweet balsamic vinaigrette and smoky bacon in this German-inspired potato salad.
Ingredients:
olive oil, balsamic vinegar, honey, paprika, garlic, yukon gold, cremini mushrooms, sweet onion, bacon, green onions, parsley
www.delish.com
Brian Perrone adds diced radish and smoked paprika to this otherwise classic potato salad. It's a minor innovation, but it greatly improves the standard recipe.
Brian Perrone adds diced radish and smoked paprika to this otherwise classic potato salad. It's a minor innovation, but it greatly improves the standard recipe.
Ingredients:
yukon gold, mayonnaise, pickle relish, white vinegar, dry mustard, smoked paprika, black pepper, cayenne pepper, celery, red onion
www.foodnetwork.com
Get Boozy Michelada Recipe from Food Network
Get Boozy Michelada Recipe from Food Network
Ingredients:
tomato juice, gold tequila, lime juice, horseradish, hot sauce, worcestershire sauce, salt, chili powder, mexican lager
www.allrecipes.com
I live here in Budapest as a missionary and these coconut balls are so good they are in almost every little cake store in the city. If you'd rather, you can substitute rum for the rum extract.
I live here in Budapest as a missionary and these coconut balls are so good they are in almost every little cake store in the city. If you'd rather, you can substitute rum for the rum extract.
www.foodnetwork.com
Get Angels' and Devils' Food Cake Recipe from Food Network
Get Angels' and Devils' Food Cake Recipe from Food Network
www.allrecipes.com
This version of 'butterbeer' is topped with a brown sugar-accented whipped cream.
This version of 'butterbeer' is topped with a brown sugar-accented whipped cream.
www.allrecipes.com
Sweet potatoes are stuffed with apples, walnuts, and a generous pour of rum and baked into a sweet and drunk side dish perfect for the holiday season.
Sweet potatoes are stuffed with apples, walnuts, and a generous pour of rum and baked into a sweet and drunk side dish perfect for the holiday season.
Ingredients:
sweet potatoes, apples, butter, rum, pecans, maple syrup, raisins, cranberries, coconut oil
www.allrecipes.com
These mojitos feature a refreshing burst of cucumber. We love these at special gatherings and summer barbeques. Make a pitcher ahead of time, and add the rum right before serving.
These mojitos feature a refreshing burst of cucumber. We love these at special gatherings and summer barbeques. Make a pitcher ahead of time, and add the rum right before serving.
www.delish.com
Recipe for Caramelized Banana Raisin Bread Pudding, as seen in the January 2006 issue of 'O, The Oprah Magazine.'
Recipe for Caramelized Banana Raisin Bread Pudding, as seen in the January 2006 issue of 'O, The Oprah Magazine.'
www.allrecipes.com
I have made this dish for company, and every time they ask for the recipe! I hope everyone else likes it as much as we do!
I have made this dish for company, and every time they ask for the recipe! I hope everyone else likes it as much as we do!
Ingredients:
olive oil, butter, yukon gold, shiitake mushrooms, red bell pepper, acorn squash, shallot, garlic powder, salt, black pepper, kale, sage