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Kulich is a sweet yeast bread, similar to panettone, that is studded with candied fruit, rum-soaked raisins, and chopped almonds.
cooking.nytimes.com
Is this potato bread from Copenhagen time-consuming Yes, but unattended for the most part There are a few unusual aspects to this recipe that produces a batch of warm, buttery, flaky little breads
Ingredients: salt, yogurt, yeast, flour, butter
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This recipe is by Jonathan Reynolds and takes About 3 hours 15 minutes, plus overnight prep. Tell us what you think of it at The New York Times - Dining - Food.
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Get The Skinny Tart Recipe from Food Network
Ingredients: butter, apricot, yogurt, honey, seeds, fruit, figs
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Coffee liqueur, vanilla vodka, and just a touch of cream are the ingredients in this delightful martini.
Ingredients: vanilla, liqueur, cream, ice
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Get Chocolate Pudding Recipe from Food Network
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Straight from Greece! This recipe has been in my family for years - my Auntie showed me how to make it this Greek Easter - great with raw red peppers and pita chips.
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Vanilla sponge cake gets a drenching in a sweet combination of three kinds of milk and then frosted with cream cheese icing in a Mexican-inspired recipe.
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Get Cinnamon Bun Turkeys Recipe from Food Network
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I make these wonderful sweet nuts using pecans every year for Christmas. They are a true delight, especially if you are a lover of nuts. If pecans aren't your forte, substitute walnuts. Happy Holidays!
Ingredients: egg whites, sugar, salt, vanilla, pecan, butter
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A homemade custard is flavored with raspberry liqueur and baked in a tart shell, piled with raspberries, and studded with a fabulous sugar streusel.
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Here's how to sleigh your holiday party.