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A fantastic sandwich with sliced turkey, guacamole, toasted whole wheat bread, fresh tomato, lettuce, bean sprouts, yellow mustard and light mayo. For cheese lovers, Colby-Jack makes a great addition as well. No one I know can resist this one!
A fantastic sandwich with sliced turkey, guacamole, toasted whole wheat bread, fresh tomato, lettuce, bean sprouts, yellow mustard and light mayo. For cheese lovers, Colby-Jack makes a great addition as well. No one I know can resist this one!
Ingredients:
wheat bread, mayonnaise, mustard, smoked turkey, guacamole, salad greens, bean sprouts, avocado, colby, tomato
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Salad greens, Granny Smith apple, feta cheese, and walnuts are tossed in a blueberry balsamic dressing in this colorful fall fruit salad.
Salad greens, Granny Smith apple, feta cheese, and walnuts are tossed in a blueberry balsamic dressing in this colorful fall fruit salad.
Ingredients:
salad greens, walnuts, feta cheese, cranberries, green onions, vegetable oil, blueberries, olive oil, balsamic vinegar, salt
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
greens, chicken stock, butter, shallots, thyme, arborio rice, red wine, watercress, parmesan cheese
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This salad contains lots of greens and sliced Red Delicious apples with a sprinkling of toasted almonds. But the dressing is a bit fancier. Cranberries, onions, sugar, and mustard are pureed in the blender with balsamic vinegar and oil, then added to the salad so that it perfectly coats every leaf of lettuce and slice of apple.
This salad contains lots of greens and sliced Red Delicious apples with a sprinkling of toasted almonds. But the dressing is a bit fancier. Cranberries, onions, sugar, and mustard are pureed in the blender with balsamic vinegar and oil, then added to the salad so that it perfectly coats every leaf of lettuce and slice of apple.
Ingredients:
walnuts, cranberries, balsamic vinegar, red onion, sugar, mustard, vegetable oil, salad greens, apples
www.delish.com
You can make any kind of sausage fall in love with this dijon-apricot mustard.
You can make any kind of sausage fall in love with this dijon-apricot mustard.
Ingredients:
couscous, dijon mustard, apricot jam, olive oil, basil, mint, sausages, juice, mixed greens
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This layered jar salad combines the pop of Buffalo sauce with cool creamy ranch, blue cheese crumbles, and the crunch of the celery and carrot. It's wing night in a salad.
This layered jar salad combines the pop of Buffalo sauce with cool creamy ranch, blue cheese crumbles, and the crunch of the celery and carrot. It's wing night in a salad.
Ingredients:
salad dressing, hot pepper sauce, celery, carrots, chicken, salad greens, blue cheese, croutons
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Several types of berries, toasted nuts, and a mango dressing are lovely and delicious with mixed greens.
Several types of berries, toasted nuts, and a mango dressing are lovely and delicious with mixed greens.
Ingredients:
mangos, fat, salad greens, cilantro, red onion, raspberries, strawberries, blueberries, hazelnuts, parmesan cheese
cooking.nytimes.com
Whitney Otawka, whom you may remember from "Top Chef" or Hugh Acheson’s Five & Ten restaurant in Athens, Ga., cooks at the Greyfield Inn It’s the only place to stay on Cumberland Island, the largest barrier island off Georgia’s coast The farmers who live there grow sugar snap peas, which she welcomes as one of the early tastes of spring
Whitney Otawka, whom you may remember from "Top Chef" or Hugh Acheson’s Five & Ten restaurant in Athens, Ga., cooks at the Greyfield Inn It’s the only place to stay on Cumberland Island, the largest barrier island off Georgia’s coast The farmers who live there grow sugar snap peas, which she welcomes as one of the early tastes of spring
Ingredients:
neutral oil, garlic, shallot, peppers, lemon, thyme, olive oil, lemon juice, sugar snap peas, baby fennel, salt, mint, pecorino romano
www.foodnetwork.com
Get Seven Layer Lasagna Recipe from Food Network
Get Seven Layer Lasagna Recipe from Food Network
Ingredients:
zucchini, olive oil, portobello caps, parmesan, black pepper, nutmeg, ricotta cheese, eggs, basil, marinara sauce, baby spinach, mozzarella, lasagna noodles
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Corned beef hash cakes are topped with baby arugula, a poached egg, and a drizzle of hollandaise sauce and balsamic glaze.
Corned beef hash cakes are topped with baby arugula, a poached egg, and a drizzle of hollandaise sauce and balsamic glaze.
Ingredients:
egg yolks, hot pepper sauce, butter, balsamic vinegar, honey, corned beef, egg, bread crumbs, parsley, olive oil, eggs, white vinegar, baby arugula
www.delish.com
The quinoa adds protein as well as a chewy texture to this meatless main dish. The heat of the cooked quinoa and mushrooms helps wilt the spinach; the dressing and feta pulls this warm salad together.
The quinoa adds protein as well as a chewy texture to this meatless main dish. The heat of the cooked quinoa and mushrooms helps wilt the spinach; the dressing and feta pulls this warm salad together.
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Get Potato Gratin "Boome-style" Recipe from Food Network
Get Potato Gratin "Boome-style" Recipe from Food Network